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Articles | Volume 12, issue 2
Articles | Volume 12, issue 2
https://doi.org/10.5194/soil-12-855-2026
© Author(s) 2026. This work is distributed under
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/soil-12-855-2026
© Author(s) 2026. This work is distributed under
the Creative Commons Attribution 4.0 License.
Articles | Volume 12, issue 2
Original research article
 | 
11 Sep 2026
Original research article |  | 11 Sep 2026

Differences in organic carbon fractions and stability explain limited accumulation in loam and sandy loam under greenhouse conditions

Boyuan Tan, Lu Yang, Xun Xiao, Chunji Li, Jing Tan, Ning An, Lingxuan Meng, Yanli Yi, Fengkui Qian, Na Li, Xue Liu, Song Li, and Wei Han

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Latest update: 17 Oct 2026
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Short summary
In greenhouses, long-term manure application does not always lead to lasting soil carbon. We found that loam and sandy loam store carbon in very different ways. Loam continuously converts particulate carbon into stable forms, while sandy loam relies on short-lived, easily lost carbon. These results indicate that long-term carbon storage depends on soil composition and mineral properties, providing guidance for smarter manure use in sustainable farming.
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