540 citations as recorded by crossref.

1. Addition of biofertilizers with crop residue in conservation agriculture improves soil carbon sequestration: a long-term field study D. Roy et al.
2. Nitrogen fertilizer application rates and ratios promote the biochemical and physiological attributes of winter wheat M. Kubar et al.
3. Comprehensive assessment of soil heterogeneity by crop canopy status I. Savin et al.
4. Yield, nutrient uptake and economics of soybean–wheat cropping system under organic nutrient management in Central India S. Aher et al.
5. Abiotic and biotic factors influencing small-scale corn production along a shade spectrum in arid urban agriculture settings B. Kruger et al.
6. Mapping soil organic carbon in Tuscany through the statistical combination of ground observations with ancillary and remote sensing data L. Gardin et al.
7. Development and Performance Testing of a Combined Cultivating Implement and Organic Fertilizer Applicator for Sugarcane Ratooning W. Abdullakasim et al.
8. Effects of different tillage on morpho-physiological traits of dryland chickpea (Cicer arietinum L.) S. Elyasi et al.
9. Integrated mulching and nitrogen management strategies influence carbon footprint and sustainability of wheat production on the Loess Plateau of China S. Li et al.
10. Effects of Organic Matter Addition on Soil Carbon Contents, CO2 Emissions, and Bacterial Compositions in a Paddy Field in South China X. Yao et al.
11. Climatic and topographic controls on soil organic carbon distribution across continents Y. Li et al.
12. Cover cropping impacts on soil water and carbon in dryland cropping system H. Zhang et al.
13. Can char carbon enhance soil properties and crop yields in low‐carbon soils? H. Blanco‐Canqui et al.
14. Nature-based solutions in agricultural landscapes for reducing tradeoffs between food production, climate change, and conservation objectives F. Miralles-Wilhelm
15. Fates and Use Efficiency of Nitrogen Fertilizer in Maize Cropping Systems and Their Responses to Technologies and Management Practices: A Global Analysis on Field 15N Tracer Studies Z. Quan et al.
16. The Effect of Different Land Uses on New Indices of Soil Quality in Central Alborz Region Y. Kooch & S. Ehsani
17. Effect of 26-years of soil tillage systems and winter cover crops on C and N stocks in a Southern Brazilian Oxisol T. Tiecher et al.
18. Towards defining soil quality of Mediterranean calcareous agricultural soils: Reference values and potential core indicator set G. Durán et al.
19. Building soil to reduce climate change impacts on global crop yield X. Deng et al.
20. Divergent response of hay and grain yield of oat: effects of environmental factors and sowing rate H. Zhang et al.
21. Plant and soil microbial responses to irrigation retirement in semiarid cropping systems A. Núñez et al.
22. Measurement of the Soil Organic Carbon Pools Isolated Using Bio-Physical-Chemical Fractionation Methods V. Semenov et al.
23. A mechanistic model for determining factors that influence inorganic nitrogen fate in corn cultivation P. Dunn & L. Gilbertson
24. Soil carbon science for policy and practice M. Bradford et al.
25. A High Proportion of Basal Nitrogen Application Mitigates Straw Return-Induced Nitrogen Immobilization and Sustains Winter Wheat Yield on the Jianghan Plain G. Akwakwa et al.
26. Oxalate-extractable aluminum alongside carbon inputs may be a major determinant for organic carbon content in agricultural topsoils in humid continental climate J. Fukumasu et al.
27. Energy Justification of the Number of Tractors for Agricultural Operations C. Khafizov et al.
28. Plant growth–promoting microbes and microalgae-based biostimulants: sustainable strategy for agriculture and abiotic stress resilience C. Brito-Lopez et al.
29. Assessment of the Winter Wheat Yield Gap for Smallholder Farmers in the Loess Plateau via Boundary Line Analysis J. Han et al.
30. Status of Some Selected Micronutrients of Two Contrasting Wetland Soils in Southern Nigeria O. Jayeola et al.
31. Conservation agriculture reduces climate change impact of a popcorn and wheat crop rotation M. Guidoboni et al.
32. The carbon sequestration potentials of selected crops in the United States: a review C. Igwenagu et al.
33. Improving soil quality for higher grain yields in Chinese wheat and maize production J. Pan et al.
34. Newly established, multifunctional woody polycultures preserve agroforestry soil health benefits of a widespread U.S. land retirement program C. Kasmerchak et al.
35. Decomposition of yield gap of soybean in environment × genetics × management in Southern Brazil J. Minussi Winck et al.
36. Changes in Antioxidant and Photosynthetic Capacity in Rice Under Different Substrates H. Zhou et al.
37. Climate change: Strategies for mitigation and adaptation F. Wang et al.
38. Regenerative Organic Agriculture and Human Health: The Interconnection Between Soil, Food Quality, and Nutrition G. Feliziani et al.
39. Organization of sustainable management of meadows in the Nonchernozem belt of the Russian Federation L. Anishchenko et al.
40. Impact of sheep wool residues as soil amendments on olive beneficial symbionts and bacterial diversity M. Palla et al.
41. Balıkesir İlinde Ahır Gübresi Kullanımındaki Sorunlar ve Toprak Organik Maddesinin Önemi G. Özsoy et al.
42. Effect of <i>Tithonia </i><i>diversifolia</i> (Hemsley) and Inorganic Fertilizers on Morpho-Agronomic Characteristics of Rice (<i>Oryza sativa</i> L.) Grown on Oxisols in Democratic Republic of Congo C. Nkongolo et al.
43. Focus on land use cover changes and environmental impacts in South/Southeast Asia K. Vadrevu & T. Ohara
44. Design of a Soil-based Climate-Smartness Index (SCSI) using the trend and variability of yields and soil organic carbon L. Arenas-Calle et al.
45. After effects of historical grassland on soil organic carbon content and plant growth in croplands in southern Germany determined using satellite data J. Schuster et al.
46. Soil carbon accrual and yield response to biochar and compost in a four-year organic field study E. Jaufmann et al.
47. Conservation tillage increases surface soil organic carbon stock by altering fungal communities and enzyme activity W. Liu et al.
48. Soil heterogeneity shapes the responses of soybean yields to changing climates in China W. Yan et al.
49. Enhancing agricultural soil fertility and improving crop yield with the sediment dredged from the treatment wetland M. Kõiv-Vainik et al.
50. Assessment and drivers of total soil carbon and nitrogen storage in rice paddy cropping system of Western Himalayas, India S. Irtiqa et al.
51. Global evaluation of key factors influencing nitrogen fertilization efficiency in wheat: a recent meta-analysis (2000-2022) S. Yokamo et al.
52. Assessing Management Tools to Mitigate Carbon Losses Using Field-Scale Net Ecosystem Carbon Balance in a Ley-Arable Crop Sequence M. Eismann et al.
53. Spatio-Temporal Pattern and Spatial Disequilibrium of Cultivated Land Use Efficiency in China: An Empirical Study Based on 342 Prefecture-Level Cities Y. Wang et al.
54. Reconciling soil organic carbon and crop productivity through agricultural practices in the drylands of Northwest China Y. Chen et al.
55. Optimizing maize planting density based on soil organic matter to achieve synergistic improvements of yield, economic benefits, and resource use efficiency Z. Du et al.
56. Estimating the spatial distribution of soil organic carbon and soil total nitrogen concentrations by remote sensing methods: a case study in a forest-dominated Alpine Watershed, Western China C. Wang et al.
57. Maize (Zea mays) yield and its relationship to soil properties under integrated fertility, mulch and tillage management in urban agriculture A. Shumba et al.
58. Exploring the spatial distribution and influencing factors of soil PH value of cultivated land in Sichuan Province L. Wang et al.
59. Effect of Cropland Abandonment on Soil Carbon Stock in an Agroforestry System in Southwestern Spain J. Alías et al.
60. Effect of tillage system on epigeal and foliar insect predation in an organic cropping system in Pennsylvania, USA S. Tillotson et al.
61. Continuous years of biodegradable film mulching enhances the soil environment and maize yield sustainability in the dryland of northwest China F. Huang et al.
62. Adaptive evaluation for a green manure-peanut rotation system: Impacts on peanut yield, soil organic carbon dynamics, and soil microbial communities Q. Sun et al.
63. A Framework to Assess Forest-Agricultural Landscape Management for Socioecological Well-Being Outcomes S. Milheiras et al.
64. Exogenously applied nitrogenous fertilizers and effective microorganisms improve plant growth of stevia (Stevia rebaudiana Bertoni) and soil fertility M. Youssef et al.
65. Assessing the uncertainty of maize yield without nitrogen fertilization A. Correndo et al.
66. Temporal variation of SOC storage and crop yield and its relationship - A fourteen year field trial about tillage practices in a double paddy cropping system, China X. Wang et al.
67. Adsorption–Desorption Behaviour of Imidacloprid, Thiamethoxam, and Clothianidin in Different Agricultural Soils G. Briceño et al.
68. No-till in rice systems: A global meta-analysis of key agronomic practices impacting yields M. Godbey et al.
69. Different sources of nitrogen fertilizer in rainfed maize grown in a semiarid environment M. Araújo et al.
70. The Positive Effects of Soil Organic Carbon on European Cereal Yields Level Off at 1.4% A. Campos‐Cáliz et al.
71. Integrated use of organic amendments increased mungbean (Vigna radiata (L.) Wilczek) yield and its components compared to inorganic fertilizers A. Diatta et al.
72. An integrative approach based on crop modeling and geospatial and statistical analysis to quantify and explain the maize (Zea mays) yield gap in Ghana M. Boullouz et al.
73. Adding anaerobic digestate to commercial farm fields increases soil organic carbon S. Villarino et al.
74. Late-season rice increased the contribution of glomalin rather than amino sugar to soil organic carbon in a double-season paddy soil P. Wang et al.
75. Improved soil biological health increases corn grain yield in N fertilized systems across the Corn Belt J. Wade et al.
76. Changes in soil microbial biomass and organic C pools improve the sustainability of perennial grass and legume system under organic nutrient management A. Rai et al.
77. A review of biochar potential in Cote d’Ivoire in light of the challenges facing Sub-Saharan Africa B. Zanli et al.
78. Soil organic carbon in agricultural soils of an inter-Andean valley in Colombia: understanding the effects of environmental and geographic variables A. Hoyos-Sanclemente et al.
79. Design and experiment of a soil organic matter sensor-based variable-rate seeding control system for maize Z. Du et al.
80. Soil organic carbon and clay content as deciding factors for net nitrogen mineralization and cereal yields in boreal mineral soils H. Soinne et al.
81. Soil organic carbon sequestration in temperate agroforestry systems – A meta-analysis S. Mayer et al.
82. Hydrochar as an effective amendment for enhancing soil aggregation and carbon sequestration: evidence from comparative microcosm experiments L. Sun et al.
83. Can permanent grassland soils with elevated organic carbon buffer negative effects of more persistent precipitation regimes on forage grass performance? S. Reynaert et al.
84. A Pathway to Carbon Neutral Agriculture in Denmark T. Searchinger et al.
85. Can organic substitution of chemical nitrogen fertilizer realize the co-benefits of cleaner and sustainable citrus production? A systemic evaluation by a lysimeter experiment R. Niu et al.
86. Option of treatment scenario for food waste anaerobic digestion by-products based on comprehensive evaluation and scenario promotion benefits analysis B. Liu et al.
87. Soil properties currently limiting crop yields in Swedish agriculture – An analysis of 90 yield survey districts and 10 long-term field experiments H. Kirchmann et al.
88. Impact of agronomic practices on crop yield and soil organic carbon and total nitrogen storage distribution N. Bohoussou et al.
89. The influence of inherent soil factors and agricultural management on soil organic matter G. Richardson et al.
90. Towards a global-scale soil climate mitigation strategy W. Amelung et al.
91. Maize straw-based organic amendments and nitrogen fertilizer effects on soil and aggregate-associated carbon and nitrogen H. Chen et al.
92. Floods, soil and food – Interactions between water management and rice production within An Giang province, Vietnam J. Livsey et al.
93. Integrated assessment of agricultural practices on large scale losses of ammonia, greenhouse gases, nutrients and heavy metals to air and water W. de Vries et al.
94. Factors impacting soil organic carbon pool in different types of Andosols in Toya, Hokkaido, Japan S. Iwasaki et al.
95. Sustainable Land Management and Climate Change Adaptation for Small-Scale Land Users in Sub-Saharan Africa W. Critchley et al.
96. A Comparative Analysis of Soil Loss Tolerance and Productivity of the Olive Groves in the Protected Designation of Origin (PDO) Areas Norte Alentejano (Portugal) and Estepa (Andalusia, Spain) A. Rodríguez Sousa et al.
97. Shifts in soil microbial stoichiometry and metabolic quotient provide evidence for a critical tipping point at 1% soil organic carbon in an agricultural post-mining chronosequence J. Clayton et al.
98. Limited effect of organic matter addition on stabilised organic carbon in four tropical arable soils M. Van de Broek et al.
99. Crop cover is more important than rotational diversity for soil multifunctionality and cereal yields in European cropping systems G. Garland et al.
100. Long-term changes in soil chemical properties with cropland-to-orchard conversion on the Loess Plateau, China: Regulatory factors and relations with apple yield J. Zhao et al.
101. Corn straw return can increase labile soil organic carbon fractions and improve water-stable aggregates in Haplic Cambisol B. Ndzelu et al.
102. Cover cropping associated with no-tillage system promotes soil carbon sequestration and increases crop yield in Southern Brazil M. Besen et al.
103. Optimization of manure recycling and fertilizer use to meet crop nutrient demands and reduce nutrient losses, a case study in Quzhou, China W. Sun et al.
104. Improvements in soil health and soil carbon sequestration by an agroforestry for food production system W. Eddy & W. Yang
105. The effect of corn straw return on corn production in Northeast China: An integrated regional evaluation with meta-analysis and system dynamics S. Wang et al.
106. Effects of intercropping component of conservation agriculture on sorghum yield in the Sudan Savanna K. Ikazaki et al.
107. Holding water with capacity to target porosity A. Franzluebbers
108. Carbon sequestration potential of sustainable agricultural practices to mitigate climate change in Indian agriculture: A meta-analysis K. T.M. et al.
109. Temperate Regenerative Agriculture practices increase soil carbon but not crop yield—a meta-analysis M. Jordon et al.
110. Soil Organic Matter Prediction by Fusing Supervised-Derived VisNIR Variables with Multispectral Remote Sensing L. Lv et al.
111. Regenerating rural soil and ecosystems: A 15-year systematic review of emerging methods and technologies S. Das et al.
112. The effect of mosses on the relocation of SOC and total N due to soil erosion and percolation in a disturbed temperate forest C. Gall et al.
113. E-SCAN: Electrochemical Scanning of Carbonates, an In Situ Approach for Screening and Quantifying Inorganic Carbon in Soil V. Dhamu et al.
114. Enhanced Stabilization of Soil Organic Carbon by Growing Leguminous Green Manure on the Loess Plateau of China Z. Yao et al.
115. A Spatial Framework for Prioritizing Biochar Application to Arable Land: A Case Study for Sweden S. Karan et al.
116. Dual effects of carbon in Red Ferralitic soils in the San José de Las Lajas Polje, Cuba J. Febles Díaz et al.
117. Manure increases soil organic carbon most when allocated to annual cropping J. Joona et al.
118. Mapping Soil Organic Matter and Analyzing the Prediction Accuracy of Typical Cropland Soil Types on the Northern Songnen Plain M. Zhang et al.
119. The State of the World's Arable Land L. Olsson et al.
120. Measuring short-term soil health additionality of increased crop diversity in consolidated no-till: a case study from subtropical South America M. Carvalho et al.
121. Effect of farm management on topsoil organic carbon and aggregate stability in water: A case study from Southwest England, UK S. Collier et al.
122. Monitoring cropland cultivation, abandonment, fallowing and recultivation dynamics with regard to conflict intensity in war-affected Ukraine J. Wagner et al.
123. Transition from irrigation with untreated wastewater to treated wastewater and associated benefits and risks B. Heyde et al.
124. Agricultural practices that enhance soil structure improve crop yields of Swedish farms H. Sjulgård et al.
125. Carbon farming can enhance pollinator resources H. Sardiñas et al.
126. Water quality impacts of recycling nutrients using organic fertilizers in circular agricultural scenarios W. Lisenbee et al.
127. Effects of combined nitrogen-nutrient sources on lowland rice straw yield (a potential dairy feed) in a derived savannah ecology O. Iyanda et al.
128. The effects of organic fertilization systems on yield and yield variability of lucerne and market crops: Insights from a 10-year field experiment in Austria A. Salehi et al.
129. The power of on-farm data for improved agronomy I. Macedo et al.
130. Synergistic effects of multiple “good agricultural practices” for promoting organic carbon in soils: A systematic review of long-term experiments R. López i Losada et al.
131. Trade-off analysis between soil organic carbon and maize yield under no-tillage: implication for sustainable cropland management M. Liang et al.
132. Systematic review of regenerative farming: Addressing agricultural sustainability challenges S. Kulshrestha & L. Vijayvargiya
133. Soil organic matter enhances aboveground biomass in alpine grassland under drought Y. Zhao et al.
134. Nitrogen use efficiency and grain yield of corn hybrids as affected by nitrogen rates and sowing dates in subtropical environment A. Coelho et al.
135. Long-term maize and pea intercropping improved subsoil carbon storage while reduced greenhouse gas emissions L. Yang et al.
136. Restoring particulate and mineral-associated organic carbon through regenerative agriculture A. Prairie et al.
137. The potential of irrigation for cereals production in Sub–Saharan Africa: A machine learning application for emulating crop growth at large scale A. Klinnert et al.
138. Can N2O emissions offset the benefits from soil organic carbon storage? B. Guenet et al.
139. Soil Phosphorus Content, Organic Matter, and Elevation Are Key Determinants of Maize Harvest Index in Arid Regions Z. Huo et al.
140. Evaluating the applicability of soil moisture-based metrics for gauging the resiliency of rainfed agricultural systems in the midwestern United States R. Eeswaran et al.
141. Macro and micronutrient based soil fertility zonation using fuzzy logic and geospatial techniques M. Venkateswarlu et al.
142. Changes in soil organic matter after conversion from irrigated to dryland cropping systems A. Núñez & M. Schipanski
143. Soil health explains the yield-stabilizing effects of soil organic matter under drought S. Mahmood et al.
144. Detection of calcium phosphate species in soil by confocal μ‐Raman spectroscopy# P. Nkebiwe et al.
145. Global crop production increase by soil organic carbon Y. Ma et al.
146. Conservation agriculture: helping to return to within planetary boundaries J. Rockström et al.
147. Integrating microbial community properties, biomass and necromass to predict cropland soil organic carbon C. Wang et al.
148. Exploring soil organic carbon variability: a machine learning approach and comparison of Sentinel-2 A and Landsat 8 in google earth engine A. Adeel et al.
149. UAV Remote Sensing for Detecting within-Field Spatial Variation of Winter Wheat Growth and Links to Soil Properties and Historical Management Practices. A Case Study on Belgian Loamy Soil D. Goffart et al.
150. More carbon per drop to enhance soil carbon sequestration in water-limited environments R. Ghimire et al.
151. Using indirect methods to assess soil health K. Young & A. Thomson
152. Soil Organic Carbon Mapping from Remote Sensing: The Effect of Crop Residues K. Dvorakova et al.
153. Agricultural Management Practices and Decision-Making in View of Soil Organic Matter in the Urbanizing Region of Bangalore V. Moran-Rodas et al.
154. Comparative Effects of Bio-Wastes in Combination with Plant Growth-Promoting Bacteria on Growth and Productivity of Okra H. Anwar et al.
155. Effects of agroforestry on grain yield of maize (Zea mays L.)—A global meta-analysis C. Baier et al.
156. Impact of Paddy Fields on Soil Salinity and Sodicity at Kalimbeza Rice Project, Namibia M. Wanga et al.
157. Global meta-analysis of micro-nano bubbles aeration irrigation to improve crop yield and quality by regulating soil physicochemical and microbial properties J. Jiao et al.
158. Ability of near-infrared spectroscopy for non-destructive detection of internal insect infestation in fruits: Meta-analysis of spectral ranges and optical measurement modes B. Jamshidi
159. Increasing crop rotational diversity can enhance cereal yields M. Smith et al.
160. Simulating Pasture Yield Under Alternative Environments and Grazing Management in Wisconsin, USA E. Chasen et al.
161. Residue retention and precision nitrogen management effects on soil physicochemical properties and productivity of maize-wheat-mungbean system in Indo-Gangetic Plains G. Dinesh et al.
162. Assessing the sensitivity and repeatability of permanganate oxidizable carbon as a soil health metric: An interlab comparison across soils J. Wade et al.
163. Increasing crop diversity in wheat rotations increases yields but decreases soil health I. Agomoh et al.
164. The crop residue conundrum: Maintaining long-term soil organic carbon stocks while reinforcing the bioeconomy, compatible endeavors? C. Andrade Díaz et al.
165. Legume-based crop diversification reinforces soil health and carbon storage driven by microbial biomass and aggregates Z. Yan et al.
166. Global analysis of nitrogen fertilization effects on grain zinc and iron of major cereal crops. Q. Zhao et al.
167. Microbial metabolism strengths carbon sequestration and crop yield in upland red soil after long-term ex situ incorporation of straw L. Tang et al.
168. Recalcitrant organic carbon plays a key role in soil carbon sequestration along a long-term vegetation succession on the Loess Plateau J. Shi et al.
169. Biological and mechanical measures for runoff and soil erosion control in India and beyond D. Singh et al.
170. Traditional agricultural knowledge in land management: the potential contributions of ethnographic research to climate change adaptation in India, Bangladesh, Nepal, and Pakistan M. Rivera-ferre et al.
171. Surviving the jungle of soil organic carbon certification standards: an analytic and critical review J. Demenois et al.
172. Cross-Cultural Community Garden Learning That Supports Children’s Climate Change Action P. Datta
173. Comparison of conventionally and organically grown pineapple in Sri Lanka: An integrative approach applying life cycle assessment and externalities M. Gunawardena & E. Lokupitiya
174. Soil Organic Carbon Variability in Tropical Cropping Systems: Interactions With Texture, pH, Macronutrients, and Organic Matter R. Solórzano et al.
175. Temporal Effects of Conservation Agriculture-Based Rice–Wheat Cropping System on Soil Aggregation and Organic Carbon Dynamics in Northwestern Indo-Gangetic Plains A. Dash et al.
176. Nutrient management impacts on organic carbon pool in soils under different cropping systems in the Indo-Gangetic Plains in South Asia P. SINGH et al.
177. Making soil health science practical: guiding research for agronomic and environmental benefits S. Wood & J. Blankinship
178. Organic residue and agricultural lime interactions on CO2 emissions from two contrasting soils: implications for carbon management in acid soils D. Bramble et al.
179. Carbon Sequestration Strategies in Soil Using Biochar: Advances, Challenges, and Opportunities L. Luo et al.
180. Wheat (Triticum aestivum) yield gap affected by soil physicochemical properties M. Bagheripour et al.
181. Effects of LongTerm Application of Mineral Fertilizers and Manure on Agrochemical Properties of Gray Forest Soil, Crops Productivity and Carbon Sequestration N. Zinyakova et al.
182. A rapid detection method for soil organic matter using a carbon dioxide sensor in situ T. Zhou et al.
183. Soil Organic Carbon Changes for Croplands across China from 1991 to 2012 W. He et al.
184. Long-Term Organic Substitution Promotes Carbon and Nitrogen Sequestration and Benefit Crop Production in Upland Field H. Xu et al.
185. Measurement of Soil Organic Carbon Pools Isolated Using Bio-Physical-Chemical Fractionation Methods V. Semenov et al.
186. Particulate and mineral-associated organic matter in cropland soils: Meta-analysis of management effects R. Zhou et al.
187. Achieving SOC Conservation without Land-Use Changes between Agriculture and Forests H. Pandey et al.
188. Soil respiration under different N fertilization and irrigation regimes in Bengaluru, S-India S. Sourav et al.
189. Roadmap for Valuing Soil Ecosystem Services to Inform Multi-Level Decision-Making in Agriculture M. Brady et al.
190. Stock and stability of organic carbon in soils under major agro-ecological zones and cropping systems of sub-tropical India N. Basak et al.
191. Delineating hierarchical agro-ecological zones for crop production environments in Kansas S. Sexton-Bowser et al.
192. Short-Term Effects of Changing Soil Management Practices on Soil Quality Indicators and Crop Yields in Greenhouses J. Salinas et al.
193. Long-term nitrogen fertilization enhances crop yield potential in no-tillage systems through enhancing soil fertility S. Li et al.
194. Effects of Conservation Agriculture Practices on Tomato Yield and Economic Performance L. Gagliardi et al.
195. Editorial: Enhancing sustainable crop production: biostimulants and biotechnological approaches in challenging climates G. Neumann et al.
196. Carbon sequestration through straw amendment: multi-pool dynamics within soil organic carbon R. Zhou et al.
197. Enhancing soil carbon storage in water-limited environments with multispecies cover cropping: Insights from DayCent® model simulation D. Arije et al.
198. Climate, soil and management factors drive the quantitative relationships between soil fertility and spring maize water productivity in northern China J. Shi et al.
199. Differential Grain Yields and Soil Organic Carbon Levels between Maize and Rice Systems of Subtropical Red Soil in Response to Long-Term Fertilizer Treatments Y. Zhong et al.
200. Integrating vegetation constraints to reduce parameter uncertainty in watershed modeling of in-stream organic carbon B. Lee et al.
201. Links between soil pore structure, water flow and solute transport in the topsoil of an arable field: Does soil organic carbon matter? J. Fukumasu et al.
202. Driving factors of variation in fertilizer nitrogen recovery efficiency in maize cropping systems across China and its microbial mechanism X. Xiao et al.
203. How does uncertainty of soil organic carbon stock affect the calculation of carbon budgets and soil carbon credits for croplands in the U.S. Midwest? W. Zhou et al.
204. Developing a multi-criteria assessment model for soil primary productivity in double cropping systems: Insights from the North China Plain Y. Li et al.
205. Determining soil health parameters controlling crop productivity in a Citrus Greening disease affected orange grove S. Stokes et al.
206. The use of hydromulching increases yield and quality of drought-stressed artichokes (Cynara cardunculus subsp. scolymus L. (Heigi)) by improving soil properties and plant hormone homeostasis M. Romero-Muñoz et al.
207. Intercropping significantly elevates carbon sequestration by mitigating the decline in soil total carbon caused by excessive phosphorus-application C. Xiao et al.
208. Corn variable-rate seeding decision based on gradient boosting decision tree model Z. Du et al.
209. Different behaviors in nitrogen leaching between soil types following the substitution of synthetic fertilizers by manure X. Du et al.
210. Fertilizer 15N balance in a soybean–maize–maize rotation system based on a 41-year long-term experiment in Northeast China J. Dai et al.
211. Does agroecosystem model improvement increase simulation accuracy for agricultural N2O emissions? Y. Zhang & Q. Yu
212. Soil organic carbon improvement for mitigating crop yield losses under global warming Q. He et al.
213. Common inaccuracies and errors in the application of statistical methods in soil science V. Samsonova & J. Meshalkina
214. Sole- or Dual-Crop Basis Residue Mulching and Zn Fertilization Lead to Improved Productivity, Rhizo-modulation and Soil Health in Zero-Tilled Pigeonpea–Wheat Cropping System A. Kumar et al.
215. Sustainable bioenergy contributes to cost-effective climate change mitigation in China Y. Xu et al.
216. Genetic Diversity and Environmental Influence on Growth and Yield Parameters of Bambara Groundnut O. Olanrewaju et al.
217. Bioorganic–Mineral Fertilizer Can Remediate Chemical Fertilizer-Oversupplied Soil: Purslane Planting as an Example Y. Yang et al.
218. Tillage intensity reductions when combined with yield increases may slow soil carbon saturation in the central United States D. Joshi et al.
219. Impact of the duration of farmland restoration on plant communities and soil carbon-nitrogen-phosphorus stoichiometry in the Southern Foothills of the Greater Khingan Mountains, Inner Mongolia Y. Sheng et al.
220. Drivers of biomass stocks and productivity of tropical secondary forests T. Matsuo et al.
221. Optimizing Sampling Strategies for Near-Surface Soil Carbon Inventory: One Size Doesn’t Fit All C. Bettigole et al.
222. Soil organic carbon mediates plant immunity-rhizosphere microbiome interactions and controls colonization resistance to microbial inoculants Y. Huang et al.
223. Positive associations of soil organic matter and crop yields across a regional network of working farms E. Oldfield et al.
224. Is operationalising natural capital risk assessment practicable? F. Ascui et al.
225. JumpStart of soil organic matter with highly stabilized organic amendment: Implication for climate-smart agriculture G. Tian et al.
226. The split injection of water-soluble fertilizers effectively reduces N2O, CH4 and NH3 emissions while simultaneously improving rice yield and harvest index Y. Yao et al.
227. Evaluating land use impacts on soil organic carbon and soil health for sustainable land management in Ghana T. Abindaw et al.
228. Farklı Organik Maddeler İçeren Topraklardan Islanma-Kurutma Koşullarında CO2 Emisyonu ve CO2 Emisyonunun Nem, Sıcaklık ve H2O Emisyonu ile İlişkileri C. YERLİ et al.
229. Legacy of severe soil degradation hinders the buildup of mineral-associated soil organic carbon O. Leal et al.
230. Temporal effects of climate and soil fertility‐mediated maize yield and its sustainability: A case study in subtropical China A. Cai et al.
231. Soil health and disturbance-based classification of farming systems D. Montgomery
232. Integrated Application of Organic Amendments with Alcaligenes sp. AZ9 Improves Nutrient Uptake and Yield of Maize (Zea mays) A. Hussain et al.
233. Genotypic variation in morphological traits, yield, essential oil profiles, and mineral composition of fennel (Foeniculum vulgare L.) across two growing seasons G. Yaldiz et al.
234. The Rate and Duration of Nitrogen Addition Influence the Response of Soil Heterotrophic Respiration to Nitrogen in Cropping Systems Y. Yu et al.
235. A meta-analysis reveals large potential of substituting synthetic nitrogen fertilizer with solid organic fertilizer for climate mitigation in China S. Zhao et al.
236. Wind farm-induced redistribution of soil organic matter: Molecular insights into dissolved organic matter and microbial interactions Q. Li et al.
237. Dryland Winter Wheat Production and Its Relationship to Fine-Scale Soil Carbon Heterogeneity—A Case Study in the US Central High Plains P. Ramírez et al.
238. Can Basic Soil Quality Indicators and Topography Explain the Spatial Variability in Agricultural Fields Observed from Drone Orthomosaics? R. Näsi et al.
239. A synthesis of the effect of regenerative agriculture on soil carbon sequestration in Southeast Asian croplands S. Tan & S. Kuebbing
240. Boosting domestic feed production with less environmental cost through optimized crop distribution G. Dai et al.
241. Updating soil organic carbon for wheat production with high yield and grain protein H. Dang et al.
242. Soil organic carbon loss decreases biodiversity but stimulates multitrophic interactions that promote belowground metabolism Y. Li et al.
243. A Meta-Analysis of Biostimulant Yield Effectiveness in Field Trials J. Li et al.
244. Straw amendment and soil tillage alter soil organic carbon chemical composition and are associated with microbial community structure N. Li et al.
245. The importance of strengthening the research base and evaluation of climate change mitigation outcomes associated with cropping practices M. Corbeels et al.
246. Differential impacts of regenerative agriculture practices on soil organic carbon: a meta-analysis of studies from India M. Patil et al.
247. Winter fallow straw–nitrogen co-application enhances rice yield and stability by regulating soil organic matter physical fractions and chemical composition X. Chen et al.
248. Soil organic matter content and crop yield R. Lal
249. Quantifying microbial control of soil organic matter dynamics at macrosystem scales M. Bradford et al.
250. Long-term effects of cover crops and no-tillage on soil health in the Virginia Coastal Plain J. Haymaker et al.
251. Conservation Agriculture Effects on Soil Water Holding Capacity and Water-Saving Varied with Management Practices and Agroecological Conditions: A Review A. Abdallah et al.
252. Crop production on heavily disturbed soils following crude oil remediation S. Croat et al.
253. Effects of shade tree legumes on cacao biomass and bean yields after 20 years of intercropping in Ivory Coast B. Silue et al.
254. Increasing the Efficiency of the Rice–Wheat Cropping System through Integrated Nutrient Management P. Kaur et al.
255. Crop Yield Prediction Based on Bacterial Biomarkers and Machine Learning L. Ma et al.
256. Optimizing cover cropping application for sustainable crop production Q. He et al.
257. Earth observation reveals reduced winter wheat growth and the importance of plant available water during drought H. Sjulgård et al.
258. A decision support framework assessing management impacts on crop yield, soil carbon changes and nitrogen losses to the environment M. Young et al.
259. Climate change causes spatial shifts in the productivity of agricultural long-term field experiments C. Donmez et al.
260. Drivers of soil organic carbon stocks at village scale in a sub-humid region of Zimbabwe R. Nyawasha et al.
261. Millet yield estimations in Senegal: Unveiling the power of regional water stress analysis and advanced predictive modeling E. Banda et al.
262. Comparative Effects of Compost, Bokashi, and Trichoderma on Soil and Tomato Quality in a Mediterranean Area P. Mondaca et al.
263. Response of rhizosphere soil physicochemical properties and microbial community structure to continuous cultivation of tobacco B. Gong et al.
264. Natural climate solutions for Canada C. Drever et al.
265. Short-term impacts of soil nutrient management on maize (Zea mays L.) productivity and weed dynamics along a toposequence in Eastern Zimbabwe J. Chipomho et al.
266. Effects of Long-Term Application of Mineral Fertilizers and Manure on the Agrochemical Properties of Gray Forest Soil, Crop Productivity, and Carbon Sequestration N. Zinyakova et al.
267. Integrated crop-livestock farms have higher topsoil nitrogen and carbon than crop-only farms in Chilean Mediterranean climate volcanic soils L. Renwick et al.
268. Effects of straw returning depth on soil organic carbon sequestration and crop yield in China: A meta-analysis M. Zhang et al.
269. Effect of organic fertilizer substitution on soil fertility and yield in a continuous maize cropping system: evidence from an eight-year long-term field experiment X. Liu et al.
270. Impact of intensive agricultural management on carbon and nitrogen dynamics in the humid tropics B. Purwanto & S. Alam
271. Long-Term Effects of Organic Amendments on Carbon Stability in Clay–Organic Complex and Its Role in Soil Aggregation D. Kumar et al.
272. RUSSELL REVIEW Soil carbon stewardship: Thinking in circles H. Janzen
273. Eco-functionality of organic matter in soils E. Hoffland et al.
274. Interactive effects of agricultural management on soil organic carbon accrual: A synthesis of long-term field experiments in Germany M. Gocke et al.
275. Open Questions and Research Needs in the Adoption of Conservation Agriculture in the Mediterranean Area M. Rinaldi et al.
276. Impact of Agricultural Land Use on Organic Carbon Content in the Surface Layer of Fluvisols in the Vistula River Floodplains, Poland M. Kobierski et al.
277. A global database on land use and management change effects on soil KMnO4-oxidisable organic carbon (POXC) C. Chéron-Bessou et al.
278. Bacterial biomarkers are linked more closely to wheat yield formation than overall bacteria in fertilized soil L. Ma et al.
279. Optimizing nitrogen use in rapeseed systems: A global meta-analysis of yield gains and environmental trade-offs B. Khalid et al.
280. Water Availability and Land Management Control Catchment‐Scale Agricultural Nitrogen and Phosphorous Use Efficiencies A. Scaini et al.
281. Removing Barriers and Creating Opportunities for Climate-Resilient Agriculture by Optimizing Federal Crop Insurance L. van der Pol et al.
282. Soil biological quality and microbial functional diversity under diversified conservation agriculture systems in the Indo-Gangetic Plain M. Choudhary et al.
283. Organic Matter Pools in a Fluvisol after 29 Years Under Different Land Uses in an Irrigation Region in Northeast Brazil N. Lacerda et al.
284. Soil Penetration, Moisture, and Infiltration Under Agroecological Management: Impacts of Conservation Tillage and Microbial Inoculants (Rhizobium spp., Ensifer spp., Pseudomonas spp., and Bacillus spp.) in Hungary J. Budimir-Marjanovic et al.
285. Soil science in transition-(re)-defining its role under the global 4 per 1000 initiative A. Chabbi et al.
286. Soil fertility, financial support, and sustainable competitiveness: evidence from Ukraine A. Kucher
287. A data-driven impact evaluation of nutrient input reduction on wheat yields across Europe E. Van Eynde et al.
288. Soil carbon-food synergy: sizable contributions of small-scale farmers T. Iizumi et al.
289. The multifaceted impact of climate change on agricultural productivity: a systematic literature review of SCOPUS-indexed studies (2015–2024) A. Farah et al.
290. Towards a modular, multi-ecosystem monitoring, reporting and verification (MRV) framework for soil organic carbon stock change assessment N. Batjes et al.
291. Effects of Three Fertilizers on Improving Soil Characteristics and Growth Performance of Mahonia fortunei (Lindl.) Fedde in Rocky Desertification Areas X. Fang et al.
292. Large-scale farmer-led experiment demonstrates positive impact of cover crops on multiple soil health indicators S. Wood & M. Bowman
293. Offset ratios and temporary contract designs for climate integrity in carbon farming S. Lötjönen et al.
294. On-farm insights in the South American Gran Chaco reveal the importance of soil organic matter and crop management decisions for boosting maize yields A. Madias et al.
295. Enhancing soil ecosystem multifunctionality through combined conservation tillage and legume-based crop rotation in the North China Plain W. Liu et al.
296. Foliar Application of a Microbial Inoculant and Alkali-Extracted Humic Product Boosts Forage Productivity and Quality on a Central Coast California Rangeland C. Carey et al.
297. Synergistic Implications of Soil supportive, Sustainable Integrated Nutrient Management Protocols Leverage Cowpea Growth and productivity, and Optimizes Crop physiology, Soil Fertility and Quality in Acidic Inceptisols of Northeast India L. Sharma et al.
298. Review of Organic Fertilizer and Its Role in Organic Farming M. Boru
299. Linking soil microbial community traits and organic carbon accumulation rate under long-term conservation tillage practices F. Zheng et al.
300. Soil functioning and interrelations with hydrophysical attributes and organic and microstructural fractions in soils under land uses in the Brazilian Semiarid J. Gondim Fernandes et al.
301. Management strategies for regenerative agriculture based on the assessment of soil fertility in northern Mozambique H. Nasukawa et al.
302. Enhancing crop productivity and resilience by promoting soil organic carbon and moisture in wheat and maize rotation Y. Li et al.
303. Enhancing Crop Productivity and Sustainability through Biological and Organic Fertilizers: Strategies for Food Security G. Ntsomboh-Ntsefong et al.
304. Organic Agriculture as a Climate Mitigation Strategy: Evidence and Prospects S. Pandey et al.
305. Selection of Suitable Organic Amendments to Balance Agricultural Economic Benefits and Carbon Sequestration H. Cao et al.
306. Contributions of carbon source, crop cultivation, and chemical property on microbial community assemblage in soil subjected to reductive disinfestation W. Zhu et al.
307. Biochar-based microbial fertilizer enhances cucumber growth and yield by improving soil quality in protected agriculture D. Fan et al.
308. Terrestrial carbon sinks in China and around the world and their contribution to carbon neutrality Y. Yang et al.
309. Determination of soil organic carbon by conventional and spectral methods, including assessment of the use of biostimulants, N-fertilisers, and economic benefits J. Rukaitė et al.
310. Beyond the chemical load: Wastewater residuals as drivers of antibiotic resistance proliferation and dissemination into soil, water, and food webs H. Sidhu & G. Slater
311. European survey shows poor association between soil organic matter and crop yields W. Vonk et al.
312. Compost as an Option for Sustainable Crop Production at Low Stocking Rates in Organic Farming C. Brock et al.
313. Resource use efficiency and environmental sustainability in greenhouse agriculture through IoT-based irrigation and fertilization management G. Pizzileo et al.
314. Identifying the resource use and circularity in farm systems: Focus on the energy analysis of agroecosystems J. Hercher-Pasteur et al.
315. Effects of Partial Substitution of Chemical Fertilizers with Organic Fertilizers on Aggregate Stability and Organic Carbon Content in Sandy Soil S. Li et al.
316. Effect of conservation tillage on crop yield and soil organic carbon in Northeast China: A meta‐analysis C. He et al.
317. Variability in maize root biomass distribution under drought can contribute to climate change adaptation H. Heinemann et al.
318. Bio-Based Production Systems: Why Environmental Assessment Needs to Include Supporting Systems A. Nicolaidis Lindqvist et al.
319. Biofertilization increases soil organic carbon concentrations: results of a meta-analysis B. Just et al.
320. Increasing soil organic carbon sequestration while closing the yield gap in Chinese wheat production Y. Guo et al.
321. Soil health management practices and crop productivity G. Miner et al.
322. ResHAN-GAM: A novel model for the inversion and prediction of soil organic matter content L. Cao et al.
323. Analysis of Soil Nutrients based on Potential Productivity Tests with Balanced Minerals for Maize-Chickpea Crop H. Koresh
324. Concentration and Uptake of Micronutrients (Fe, Zn, Cu and Mn) in Soybean and Wheat under Organic, Biodynamic and Inorganic Nutrient Management in Semi-arid Tropical Conditions of Central India S. Aher et al.
325. Effects of sustainable agricultural practices on soil microbial diversity, composition, and functions P. Mondaca et al.
326. Untapping the Synergy of Biofertilizers–Organic Amendments: an Opportunity Beyond Chemical Fertilizers for Agricultural Sustainability A. Tayade et al.
327. Soil organic matter dynamics and soil carbon stocks from tropical and sub-tropical areas under no-till: An on-farm research V. Freitas et al.
328. Exploring the plant and soil mechanisms by which crop rotations benefit farming systems A. Malik et al.
329. The Consequences of Soil Organic Carbon for Crop Yield, Farm Productivity and Profit D. Serfas
330. Microbial respiration gives early indication of soil health improvement following cover crops B. Crookston et al.
331. Versioned soil organic carbon maps for climate-resilient and sustainable cities: A ridge-penalised linear mixed-effects ensemble of MIR-based estimates X. Tian et al.
332. Assessing the impact of agricultural field traffic on corn grain yield using remote sensing and machine learning S. Khanal et al.
333. How the EU Soil Observatory is providing solid science for healthy soils P. Panagos et al.
334. Regenerative Agriculture: A Sustainable Path for Boosting Plant and Soil Health L. Hajji-Hedfi et al.
335. Sustainable Soil Disinfestation Approaches in Crop Production: From Chemical Dependency to Ecological Resilience A. Mirabella et al.
336. Design and experimentation of soil organic matter content detection system based on high-temperature excitation principle C. Jia et al.
337. Influence of straw incorporation on soil water utilization and summer maize productivity: A five-year field study on the Loess Plateau of China Y. Li et al.
338. Оцінка впливу якості земель на конкурентоспроможність підприємств A. Kucher
339. Ensuring planetary survival: the centrality of organic carbon in balancing the multifunctional nature of soils P. Kopittke et al.
340. Environmental and socioeconomic assessment of agroforestry implementation in Iran M. Kheiri et al.
341. Crop rotation and sowing date effects on yield of winter wheat M. Groeneveld et al.
342. Environmental efficiency of rainfed and irrigated wheat crops in Spain. A stochastic DEA metafrontier approach S. Lozano et al.
343. Legume-rice rotations increase rice yields and carbon sequestration potential globally W. Yao et al.
344. Grassland conversion along a climate gradient in northwest China: Implications for soil carbon and nutrients X. Huang et al.
345. Soil Health Assessment in Brazilian Subtropical Oxisol Under Land Use and Long-term Tillage Systems R. Becker et al.
346. Uncovering banana growth and soil biochemical properties transformation after lignin-based liquid compound fertilizer P. Huo et al.
347. Quantifying soil organic carbon’s critical role in cereal productivity losses under annualized crop rotations V. Rubio et al.
348. Global variation in soil carbon sequestration potential through improved cropland management M. Lessmann et al.
349. Replicating measured site-scale soil organic carbon dynamics in the U.S. Corn Belt using the SWAT-C model K. Liang et al.
350. Synergistic application of sheep and green manure improves soil fertility and drives microbe-metabolite interactions to enhance walnut orchard soil ecosystem X. Tian et al.
351. Assessing the Impact of Mixing Acid Whey With Dairy Manure On pH and Nitrogen Dynamics During Manure Handling B. Jatana et al.
352. Joint analysis of land, carbon and nitrogen reveals diverging trends in the sustainability of organic crops in Spain G. Guzmán et al.
353. Local lignocellulosic biofuel and biochar co-production in Sub-Saharan Africa: The role of feedstock provision in economic viability J. Berazneva et al.
354. Rigorous, empirical, and quantitative: a proposed pipeline for soil health assessments J. Wade et al.
355. Fabrication and investigation of agricultural monitoring system with IoT & AI P. Indira et al.
356. Organic matter pools in a fluvisol after 29 years under different land uses in an irrigation region in northeast Brazil N. Lacerda et al.
357. Spatial prediction of soil organic carbon stocks in Ghana using legacy data S. Owusu et al.
358. Climate change impacts and adaptation strategies: An assessment on sorghum for Burkina Faso P. Arumugam et al.
359. Impact of Three Decades of Conservation Management Systems on Carbon Management Index and Aggregate Stability M. Veloso et al.
360. Soil Carbon Sequestration and Agronomic Productivity as Influenced by the Long-Term Organic and Inorganic Fertilisation Under the Upland Rice–Wheat System in Vertisols of Central India C. Srinivasarao et al.
361. Spatial and temporal correlation between soil and rice relative yield in small-scale paddy fields and management zones Z. Zhang et al.
362. From science to practice: The AGSUS protocol for monitoring and certification of sustainable soil management and carbon sequestration E. Noellemeyer et al.
363. Fertilizer nitrogen use efficiency and fates in maize cropping systems across China: Field 15N tracer studies Z. Quan et al.
364. Effects of long-term manure substitution regimes on soil organic carbon composition in a red paddy soil of southern China X. Lan et al.
365. Optimizing straw and nitrogen fertilizer resources for low-carbon sustainable agriculture B. Lin et al.
366. Topographical effects on the interplay between soil organic carbon fractions, aggregate stability and water repellency at a small watershed scale F. Kraemer et al.
367. Water productivity improvement in summer maize – A case study in the North China Plain from 1980 to 2019 X. Zhang et al.
368. Soil organic carbon stocks after ten years of reduced tillage, compost and mulch application in temperate organic agriculture W. Niether et al.
369. Investigating soil health and resilience in small-scale agroecosystems of Mount-Lebanon M. Nour Eddine et al.
370. Quantifying direct yield benefits of soil carbon increases from cover cropping I. Vendig et al.
371. Can repeated soil amendment with biogas digestates increase soil suppressiveness toward non-specific soil-borne pathogens in agricultural lands? L. Manici et al.
372. Synergetic Integration of Multitemporal Remote Sensing Mosaic and Conventional Soil Map for Mapping Organic Carbon Content in Chernozems A. Suleymanov et al.
373. A precision compost strategy aligning composts and application methods with target crops and growth environments can increase global food production S. Zhao et al.
374. Impact of spring phenology variation on GPP and its lag feedback for winter wheat over the North China Plain L. Guo et al.
375. Divergent responses of particulate and mineral-associated organic carbon with soil depth under straw interlayer in saline-alkali soil X. Zhang et al.
376. Climate smart agricultural practices improve soil quality through organic carbon enrichment and lower greenhouse gas emissions in farms of bread bowl of India A. Datta et al.
377. Sensitive Measures of Soil Health Reveal Carbon Stability Across a Management Intensity and Plant Biodiversity Gradient T. Martin & C. Sprunger
378. Long-term effects of crop rotation, tillage, and fertilizer nitrogen on soil health indicators and crop productivity in a temperate climate I. Chahal et al.
379. Building Climate Change Adaptation and Resilience through Soil Organic Carbon Restoration in Sub-Saharan Rural Communities: Challenges and Opportunities A. Taylor et al.
380. Changes in soil N2O emissions and nitrogen use efficiency following long-term soil carbon storage: Evidence from a mesocosm experiment L. Kelley et al.
381. Soil-Improving Cropping Systems for Sustainable and Profitable Farming in Europe R. Hessel et al.
382. Optimizing deficit mulched drip irrigation improves grain crop yield and water productivity in global cropland N. Cui et al.
383. Large sensory analysis of vegetables from conventional, organic and no-till practices S. Loustau et al.
384. Physicochemical protection is more important than chemical functional composition in controlling soil organic carbon retention following long-term land-use change M. Barnard et al.
385. Patterns of crop-specific fertilizer-nitrogen losses and opportunities for sustainable mitigation: A quantitative overview of 15N-tracing studies C. Xu et al.
386. No relationship between outputs of simple humus balance calculators (VDLUFA and STAND) and soil organic carbon trends S. Rainford et al.
387. Hydroxyapatite-Carboxylated Cellulose Nanocrystals and Urea: Effects on Nitrogen Management and Tomato Growth B. Channab et al.
388. Assessment of Yield Stability of Bambara Groundnut (Vigna subterranea (L.) Verdc.) Using Genotype and Genotype–Environment Interaction Biplot Analysis R. Linus et al.
389. People working with nature: a theoretical perspective on the co-production of Nature’s Contributions to People B. Locatelli et al.
390. Healthy soil for healthy humans and a healthy planet P. Kopittke et al.
391. Adapting crop production to climate change and air pollution at different scales E. Agathokleous et al.
392. Critical Level of Soil Organic Carbon for Sustainable Intensification of Sugarcane Plant–Ratoon System in Gangetic Plains of Indian Sub-Tropics T. Srivastava et al.
393. Soil Organic Matter as Catalyst of Crop Resource Capture A. King et al.
394. Synergistic soil-less medium for enhanced yield of crops: a step towards incorporating genomic tools for attaining net zero hunger N. Thakur et al.
395. Carbon Farming: How to Support Farmers in Choosing the Best Management Strategies for Low-Impact Food Production L. Piscitelli et al.
396. Plant available nitrogen varies with crop rotation due to legacy effects of legume and poultry litter inputs K. White et al.
397. Neutral soil supports better growth and productivity of sugarcane (Saccharum officinarum L.) than acidic soil in China X. Yuan et al.
398. Fates and controlling factors of nitrogen fertilizers in relation to grain yield after the application season in wheat cropping systems: A meta-analysis of 15N field trials S. Lei et al.
399. Multi-omics reveal tiered adaptation and critical thresholds for fertilizer substitution in an arid agroecosystem Z. Yin et al.
400. Plant-soil feedback across spatiotemporal scales from immediate effects to legacy J. Frouz
401. Managed Grazing on California Annual Rangelands in the Context of State Climate Policy N. Buckley Biggs & L. Huntsinger
402. Agricultural input shocks affect crop yields more in the high-yielding areas of the world A. Ahvo et al.
403. Soil Carbon, Nitrogen and Phosphorus Contents along a Gradient of Agricultural Intensity in the Kilombero Valley, Tanzania J. Livsey et al.
404. Substitution of Mineral Fertilizer with Organic Fertilizer in Maize Systems: A Meta-Analysis of Reduced Nitrogen and Carbon Emissions Z. Wei et al.
405. The agronomic and environmental assessment of soil phosphorus levels for crop production: a meta-analysis Y. Wang et al.
406. The Soil Organic Matter in Connection with Soil Properties and Soil Inputs V. Voltr et al.
407. Some new grand questions in soil biology and biochemistry Y. Kuzyakov et al.
408. Aboveground and Belowground Interactions of Botanical Species, Historical and Modern Cultivars of Barley (Hordeum vulgare L.) Supported by Mineral or Organic Fertilizers M. Ardestani et al.
409. Optimizing Effects of Organic Farming and Moderately Low Nitrogen Levels on Soil Carbon and Nitrogen Pools G. Wang et al.
410. Soil organic carbon increases cereal yield stability regardless of tillage intensity A. Campos-Cáliz et al.
411. Enhancing ecosystem services by introducing multifunctional land use management in a semiarid pastoral system in Portugal H. Ishaq et al.
412. Soil properties characterization for land-use planning and soil management in watersheds under family farming J. Reichert et al.
413. Response of reactive nitrogen losses and nitrogen fate in the soil-crop system to intercropping regimes D. Gui et al.
414. Soil carbon sequestration and stocks: short-term impact of maize succession to cover crops in Southern Brazil Inceptisol J. Locatelli et al.
415. Long-term effects of combination of organic and inorganic fertilizer on soil properties and microorganisms in a Quaternary Red Clay Y. Liu et al.
416. Factors controlling soil organic carbon with depth at the basin scale L. Wang et al.
417. Predictive soil health economic calculator (P-SHEC): A decision support tool for evaluating the economic impacts of soil health practice adoption C. Maples et al.
418. Influence of recycled organic waste amendments on carbon pools, greenhouse gas emissions, and nematode indicators of soil health J. Milkereit et al.
419. Soil organic carbon storage impacts on crop yields in rice-based cropping systems under different long-term fertilisation S. Wang et al.
420. Sustaining maize yields and soil carbon following land clearing in the forest–savannah transition zone of West Africa: Results from a 20-year experiment R. Cardinael et al.
421. Wheat Yield Response to Chemical Nitrogen Fertilizer Application in Africa and China: A Meta-analysis D. Feyisa et al.
422. Can We Prevent Irreversible Decline? A Comprehensive Analysis of Natural Conditions and Quality Factor Thresholds of Cultivated Land in China H. Tang et al.
423. Linking stable soil carbon and microbes using rapid fractionation and metagenomics assays – First results screening fungal inoculants under wheat crops W. Buss et al.
424. Enhancing natural cycles in agro-ecosystems to boost plant carbon capture and soil storage W. Buss et al.
425. Changes in soil organic carbon in native forests of Argentina related to land use change and environmental factors M. Nosetto et al.
426. Regenerative Agriculture—A Literature Review on the Practices and Mechanisms Used to Improve Soil Health R. Khangura et al.
427. Policy challenges to enhance soil carbon sinks: the dirty part of making contributions to the Paris agreement by the United States S. Ogle et al.
428. Long-term organic amendments increase the vulnerability of microbial respiration to environmental changes: Evidence from field and laboratory studies C. Ye et al.
429. Yield and quality of alfalfa (Medicago sativa L.) in response to fertilizer application in China: A meta-analysis W. Wan et al.
430. Spatio-temporal dynamics and socio-ecological determinants of ecosystem service interplays in Shandong Province's coastal region (2000–2020): Implications for environmental protection and sustainable ecosystem management Q. Ren et al.
431. Synergism between production and soil health through crop diversification, organic amendments and crop protection in wheat‐based systems F. Walder et al.
432. A soil health scoring framework for arable cropping systems in Saskatchewan, Canada Q. Wu et al.
433. The Rock-Eval® signature of soil organic carbon in arenosols of the Senegalese groundnut basin. How do agricultural practices matter? O. Malou et al.
434. The Costs of Soil Erosion to Crop Production in Canada between 1971 and 2015 N. Badreldin & D. Lobb
435. The state of soil organic carbon in agricultural lands of Iran with different agroecological conditions H. Rezaei et al.
436. Microbial inoculum improved soil aggregate formation and increased cucumber yield in a greenhouse under secondary salinization conditions Y. Peng et al.
437. Sugarcane straw preservation results in limited immobilization and improves crop N-fertilizer recovery S. Quassi de Castro et al.
438. Patterns of climate and soil for deficit irrigation of winter wheat in the northern part of China H. Fang et al.
439. The influence of nutrient management on soil organic carbon storage, crop production, and yield stability varies under different climates M. Waqas et al.
440. Effect of soil supplementation with mineral-organic mixtures on the amount of maize biomass and the mobility of trace elements in soil K. Gondek & M. Mierzwa-Hersztek
441. Estimates of carbon stocks in sandy soils cultivated under local management practices in Senegal’s groundnut basin O. Malou et al.
442. Effects of Char and Amendments on Soil Properties and Sugar Beet Yield in Sandy Clay Loam Soil R. Thapa et al.
443. Applying a combination of artificial humic acid and microbial agent to increase rhizosphere soil organic carbon content and maize yield Y. Yuan et al.
444. Combination of biological and chemical soil tests best predict maize nitrogen response M. McDaniel et al.
445. No yield benefit from starter fertilizer in soybean no‐till planted into rolled‐crimped cereal rye J. Allen et al.
446. A global clustering of terrestrial food production systems M. Jung et al.
447. Microbial endophytes and compost improve plant growth in two contrasting types of hard rock mining waste C. Creamer et al.
448. Integrated effects of tillage, fertilizer sources and a rye cover crop on dryland cotton production A. Adeli et al.
449. Fertilization strategies for abating N pollution at the scale of a highly vulnerable and diverse semi-arid agricultural region (Murcia, Spain) A. Sanz-Cobena et al.
450. Effects of Partial Blackwater Substitution on Soil Potential NI-Trogen Leaching in a Summer Maize Field on the North China Plain T. Zhang et al.
451. Shift From Promotion to Inhibition: Factors Affecting Soil Organic Carbon Sequestration in Intensive Croplands of the North China Plain J. Li et al.
452. Hillslope position affects soil nitrogen dynamics and maize fertilizer needs following a cereal rye cover crop M. Pessotto et al.
453. Soil carbon sequestration in the agro-landscapes: the food imperative of the climate agenda V. Semenov et al.
454. Assessment of Organic Matter Content of Winter Wheat Inter-Row Topsoil Based on Airborne Hyperspectral Imaging J. He et al.
455. Perimeter-Area Soil Carbon Index (PASCI): modeling and estimating soil organic carbon using relevant explicatory waveband variables in machine learning environment E. Salas & S. Kumaran
456. Legume Rotations and Conservation Tillage in Synergy: Yield Gains, Carbon Sequestration, and Climate Resilience W. Liu et al.
457. Mapping Soil Organic Carbon Research in Conservation Agriculture: A Systematic Review Q. Liu et al.
458. Nitrogen addition and rhizosphere effects differentially shape prokaryotic and fungal communities in peanut–maize cropping systems Y. Chen et al.
459. Can conservation agriculture mitigate climate change and reduce environmental impacts for intensive cropping systems in North China Plain? H. Zhang et al.
460. Tracking the Dynamics and Uncertainties of Soil Organic Carbon in Agricultural Soils Based on a Novel Robust Meta-Model Framework Using Multisource Data T. Ermolieva et al.
461. Leveraging drought risk reduction for sustainable food, soil and climate via soil organic carbon sequestration T. Iizumi & R. Wagai
462. Can corporate supply chain sustainability standards contribute to soil protection? J. Frouz et al.
463. Soil organic matter protects US maize yields and lowers crop insurance payouts under drought D. Kane et al.
464. A spatial framework for prioritizing biochar application to arable land: A case study for Sweden S. Karan et al.
465. Not just empty promises? A systematic and multi-faceted review of evidence for sustainable tea farming approaches R. Lee & W. Liu
466. Assessing organic carbon sequestration in soil aggregates for building high quality carbon stocks in improved grazing lands T. Sarker et al.
467. Effects of Biochar, Lime, and Compost Applications on Soil Physicochemical Properties and Yield of Pomelo (Citrus grandis Osbeck) in Alluvial Soil of the Mekong Delta L. Dang et al.
468. A global meta-analysis of soil organic carbon in the Anthropocene D. Beillouin et al.
469. Labile carbon dynamics under initial transition to regenerative agriculture D. Roy et al.
470. Optimization of carbon stock models to local conditions using farmers' soil tests: A case study with AMGv2 for a cereal plain in central France B. Nowak et al.
471. A Systematic Review of the Effects of Fecal Sludge Derived Amendments on Crop Growth and Soil Health K. Allen et al.
472. Dynamics of carbon budget and meteorological factors of a typical maize ecosystem in Songnen Plain, China Y. GAO et al.
473. Direct evidence using a controlled greenhouse study for threshold effects of soil organic matter on crop growth E. Oldfield et al.
474. Long-term no-till increases soil nitrogen mineralization but does not affect optimal corn nitrogen fertilization practices relative to inversion tillage L. Pecci Canisares et al.
475. Mixing cover crops suppresses weeds and roto-till reduces urban soil penetration resistance and improves infiltration N. Edwards et al.
476. Optimizing organic amendment applications to enhance carbon sequestration and economic benefits in an infertile sandy soil C. Xu et al.
477. Sustainable agriculture creates management trade-offs, not conflicts, between crop productivity and soil carbon storage goals D. Encarnation et al.
478. Biochar application to temperate grasslands: challenges and opportunities for delivering multiple ecosystem services R. Brown et al.
479. Effect of natural factors and management practices on agricultural water use efficiency under drought: A meta-analysis of global drylands L. Yu et al.
480. Organic agriculture enhances zinc concentrations in edible crop parts: A meta-analysis J. Hou et al.
481. Conceptualizing soil organic matter into particulate and mineral‐associated forms to address global change in the 21st century J. Lavallee et al.
482. Depletion of soil carbon and aggregation after strong warming of a subarctic Andosol under forest and grassland cover C. Poeplau et al.
483. Unpacking farmers’ understanding of soil health: Mixed methods show strong convictions, yet management hurdles T. Ulbrich et al.
484. Soil Carbon Losses Reduce Soil Moisture in Global Climate Model Simulations S. McDermid et al.
485. Decomposing rice yield gaps into efficiency, resource and technology yield gaps in sub-Saharan Africa E. Dossou-Yovo et al.
486. Response of maize yield to changes in soil organic matter in a Swedish long‐term experiment T. Kätterer & M. Bolinder
487. Assessing life cycle environmental impacts of inoculating soybeans in Argentina with Bradyrhizobium japonicum A. Mendoza Beltran et al.
488. Integrated Management Practices Foster Soil Health, Productivity, and Agroecosystem Resilience X. Liang et al.
489. Strategies for Controlling Acidity of Arable Soils—Sustainable Liming Systems W. Grzebisz et al.
490. Regional suitability assessment for different tillage practices in Northeast China: A machine learning aided meta-analysis S. Liu et al.
491. Soil organic carbon thresholds control fertilizer effects on carbon accrual in croplands worldwide J. Ling et al.
492. Profiling and Valorization of Urban Organic Wastes for Sustainable Soil Nutrient Management and Maize Production S. Ayyappa et al.
493. Sustainability of soil organic matter at organic mixed vegetable farms in Michigan, USA M. Kaufman et al.
494. Addressing the soil carbon dilemma: Legumes in intensified rotations regenerate soil carbon while maintaining yields in semi-arid dryland wheat farms L. van der Pol et al.
495. Implementing the Soil Enrichment Protocol at Scale: Opportunities for an Agricultural Carbon Market A. Jackson Hammond et al.
496. Microbial response of distinct soil types to land-use intensification at a South-Indian rural-urban interface V. Moran-Rodas et al.
497. Linking soil health indicators to management history and soybean yield L. Malone et al.
498. Legume cover cropping and nitrogen fertilization influence soil prokaryotes and increase carbon content in dryland wheat systems H. Domnariu et al.
499. Soil degradation and mitigation in agricultural lands in the Indian Anthropocene R. Bhattacharyya et al.
500. Seed Source Effects on Germination, Growth, and Yield of Carrots Under Natural Farming Y. Katsu et al.
501. A 40 % paddy surface soil organic carbon increase after 5-year no-tillage is linked with shifts in soil bacterial composition and functions J. Qi et al.
502. Effect of Rhizobacteria Inoculation via Soil and Seeds on Glycine max L. Plants Grown on Soils with Different Cropping History D. Fiuza et al.
503. Organic inputs to reduce nitrogen export via leaching and runoff: A global meta-analysis Z. Wei et al.
504. ORGANIC FRACTIONS, MICROBIAL BIOMASS CARBON, AND THEIR INTERRELATIONSHIPS WITH STRUCTURAL ATTRIBUTES IN DIFFERENT LAND USES G. Vasconcelos et al.
505. Soil pH and precipitation controls on organic carbon retention from organic amendments across soil orders: A meta-analysis B. Wu et al.
506. Direct standardization transforms micro-NIR data for organic carbon and clay contents prediction in fresh soils J. LIU et al.
507. Labile not stable SOC fractions constitute the manageable drivers of soil health advances in carbon farming S. Wieser et al.
508. Carbon sequestration potential from sustainable management of arable land in the EU R. López i Losada et al.
509. Food security impacts of the “4 per Thousand” initiative R. Lal
510. Soil organic carbon fractions and their associated bacterial and fungal abundance in alpine ecosystems I. Fracasso et al.
511. Microbial inoculation improves soil aggregation by enhancing exopolysaccharides and lipopolysaccharides-related gene abundance in saline soil Y. Peng et al.
512. A conceptual modelling framework for simulating the impact of soil degradation on maize yield in data-sparse regions of the tropics S. Adiku et al.
513. Humic-like crop stimulatory activities of coffee waste induced by incorporation of phytotoxic phenols in melanoidins during coffee roasting: Linking the Maillard reaction to humification S. Kwon et al.
514. Spatial patterns of historical crop yields reveal soil health attributes in US Midwest fields A. Fowler et al.
515. Modelling the effects of soil organic content and pH on the yield responses of tea to nitrogen fertilizer M. Giannitsopoulos et al.
516. Sustainable Intensification and Large-scale Operation of Cultivated Land Use at the Farmers’ Scale: A Case Study of Shandong Province, China L. Li et al.
517. Impacts of nitrogen (N), phosphorus (P), and potassium (K) fertilizers on maize yields, nutrient use efficiency, and soil nutrient balance: Insights from a long-term diverse NPK omission experiment in the North China Plain N. Wang et al.
518. Reconstructed organic rice fields: Effects on soil organic carbon, total nitrogen, their mineralization, and rice yield in Japanese Andosols V. Kautsar et al.
519. Inadequate pollination services limit watermelon yields in northern Tanzania T. Sawe et al.
520. Fast labile carbon and litter exhaustion under no-tillage after 5-year soil warming R. Hou et al.
521. Integrated modeling of environmental factors and crop yield: a review S. Wei et al.
522. Effect of Different Organic Amendments on Actual and Achievable Yields in a Cereal-Based Cropping System X. Albano et al.
523. Productivity, soil health, and carbon management index of soybean-wheat cropping system under double zero-tillage and natural-farming based organic nutrient management in north-Indian plains G. Verma et al.
524. Yeast Extract as a Biological Factor Affected the Growth and Yield Quantity and Quality of German Chamomile Under Organic Cultivation K. Mirseyedi et al.
525. Near-infrared spectral generation and regression modeling with a hybrid CVAE–1D-CNN framework: application to soil organic matter estimation Y. Bai et al.
526. Effects of tillage, crop establishment and diversification on soil organic carbon, aggregation, aggregate associated carbon and productivity in cereal systems of semi-arid Northwest India H. Jat et al.
527. Maize yield responses to soil organic carbon under integrated soil fertility management in tropical environments M. Laub et al.
528. Probing the nature of soil organic matter Z. Weng et al.
529. Labile organic matter and fertility of chernozems A. Balaev et al.
530. Soil carbon formation is promoted by saturation deficit and existing mineral-associated carbon, not by microbial carbon-use efficiency A. King & N. Sokol
531. Combined herbicidal effects of Cynara scolymus and Papaver rhoeas on weed control through phytochemical analysis B. Abbasi et al.
532. Sustainable intensification: time to question the goal of ever-increasing agricultural production G. Moinet et al.
533. Lack of nitrogen fertilizer rate effects on soil carbon and nitrogen supply capacity: evidence from a 10-year trial A. Bailey et al.
534. Soil organic carbon distribution and storage along reclamation chronosequences in a typical coastal farming area, Eastern China X. Wang et al.
535. The influence of land use and management on the behaviour and persistence of soil organic carbon in a subtropical Ferralsol L. Hondroudakis et al.
536. Unexpected mobility and bioavailability of effluent- and biosolids- borne PFAS and pharmaceuticals in a high-sorption soil system H. Sidhu et al.
537. Key drivers and relationships between spring maize water use efficiency and soil fertility in northern China under future climate scenarios J. Shi et al.
538. Efficacy of Botanicals Against Maize Weevil <i>Sitophilus zeamais</i> (Motschulsky) A. Wondmaneh & H. Kefale
539. The effect of agricultural management on soil microbial necromass: A hierarchical meta-analysis B. Liu et al.
540. Revitalizing maize production through managing biological N fixation, soil acidification and nitrous oxide emission from legumes in tropics M. Daniel & Y. Tarekegn