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  <front>
    <journal-meta><journal-id journal-id-type="publisher">SOIL</journal-id><journal-title-group>
    <journal-title>SOIL</journal-title>
    <abbrev-journal-title abbrev-type="publisher">SOIL</abbrev-journal-title><abbrev-journal-title abbrev-type="nlm-ta">SOIL</abbrev-journal-title>
  </journal-title-group><issn pub-type="epub">2199-398X</issn><publisher>
    <publisher-name>Copernicus Publications</publisher-name>
    <publisher-loc>Göttingen, Germany</publisher-loc>
  </publisher></journal-meta>
    <article-meta>
      <article-id pub-id-type="doi">10.5194/soil-5-15-2019</article-id><title-group><article-title>Global meta-analysis of the relationship between soil organic matter and
crop yields</article-title><alt-title>Global meta-analysis of the relationship between soil organic matter and
crop yields</alt-title>
      </title-group><?xmltex \runningtitle{Global meta-analysis of the relationship between soil organic matter and
crop yields}?><?xmltex \runningauthor{E. E. Oldfield et al.}?>
      <contrib-group>
        <contrib contrib-type="author" corresp="yes" rid="aff1">
          <name><surname>Oldfield</surname><given-names>Emily E.</given-names></name>
          <email>emily.oldfield@yale.edu</email>
        <ext-link>https://orcid.org/0000-0002-6181-1267</ext-link></contrib>
        <contrib contrib-type="author" corresp="no" rid="aff1">
          <name><surname>Bradford</surname><given-names>Mark A.</given-names></name>
          
        <ext-link>https://orcid.org/0000-0002-2022-8331</ext-link></contrib>
        <contrib contrib-type="author" corresp="no" rid="aff1 aff2">
          <name><surname>Wood</surname><given-names>Stephen A.</given-names></name>
          
        <ext-link>https://orcid.org/0000-0002-9551-8165</ext-link></contrib>
        <aff id="aff1"><label>1</label><institution>School of Forestry and Environmental Studies, Yale University,<?xmltex \hack{\break}?> 370
Prospect Street, New Haven, CT 06511, USA</institution>
        </aff>
        <aff id="aff2"><label>2</label><institution>The Nature Conservancy, Arlington, VA 22201, USA</institution>
        </aff>
      </contrib-group>
      <author-notes><corresp id="corr1">Emily E. Oldfield (emily.oldfield@yale.edu)</corresp></author-notes><pub-date><day>15</day><month>January</month><year>2019</year></pub-date>
      
      <volume>5</volume>
      <issue>1</issue>
      <fpage>15</fpage><lpage>32</lpage>
      <history>
        <date date-type="received"><day>28</day><month>June</month><year>2018</year></date>
           <date date-type="rev-request"><day>6</day><month>August</month><year>2018</year></date>
           <date date-type="rev-recd"><day>13</day><month>November</month><year>2018</year></date>
           <date date-type="accepted"><day>9</day><month>December</month><year>2018</year></date>
      </history>
      <permissions>
        
        
      <license license-type="open-access"><license-p>This work is licensed under the Creative Commons Attribution 4.0 International License. To view a copy of this licence, visit <ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/licenses/by/4.0/">https://creativecommons.org/licenses/by/4.0/</ext-link></license-p></license></permissions><self-uri xlink:href="https://soil.copernicus.org/articles/5/15/2019/soil-5-15-2019.html">This article is available from https://soil.copernicus.org/articles/5/15/2019/soil-5-15-2019.html</self-uri><self-uri xlink:href="https://soil.copernicus.org/articles/5/15/2019/soil-5-15-2019.pdf">The full text article is available as a PDF file from https://soil.copernicus.org/articles/5/15/2019/soil-5-15-2019.pdf</self-uri>
      <abstract>
    <p id="d1e106">Resilient, productive soils are necessary to sustainably intensify
agriculture to increase yields while minimizing environmental harm. To
conserve and regenerate productive soils, the need to maintain and build soil
organic matter (SOM) has received considerable attention. Although SOM is
considered key to soil health, its relationship with yield is contested
because of local-scale differences in soils, climate, and farming systems.
There is a need to quantify this relationship to set a general framework for
how soil management could potentially contribute to the goals of sustainable
intensification. We developed a quantitative model exploring how SOM relates
to crop yield potential of maize and wheat in light of co-varying factors of
management, soil type, and climate. We found that yields of these two crops
are on average greater with higher concentrations
of SOC (soil organic carbon). However, yield
increases level off at <inline-formula><mml:math id="M1" display="inline"><mml:mrow><mml:mo>∼</mml:mo><mml:mn mathvariant="normal">2</mml:mn></mml:mrow></mml:math></inline-formula> % SOC. Nevertheless, approximately
two-thirds of the world's cultivated maize and wheat lands currently have SOC
contents of less than 2 %. Using this regression relationship developed
from published empirical data, we then estimated how an increase in SOC
concentrations up to regionally specific targets could potentially help
reduce reliance on nitrogen (N) fertilizer and help close global yield gaps.
Potential N fertilizer reductions associated with increasing SOC amount to
7 % and 5 % of global N fertilizer inputs across maize and wheat
fields, respectively. Potential yield increases of <inline-formula><mml:math id="M2" display="inline"><mml:mrow><mml:mn mathvariant="normal">10</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">11</mml:mn></mml:mrow></mml:math></inline-formula> %
(mean <inline-formula><mml:math id="M3" display="inline"><mml:mo>±</mml:mo></mml:math></inline-formula> SD) for maize and <inline-formula><mml:math id="M4" display="inline"><mml:mrow><mml:mn mathvariant="normal">23</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">37</mml:mn></mml:mrow></mml:math></inline-formula> % for wheat amount to 32 %
of the projected yield gap for maize and 60 % of that for wheat. Our
analysis provides a global-level prediction for relating SOC to crop yields.
Further work employing similar approaches to regional and local data, coupled
with experimental work to disentangle causative effects of SOC on yield and
vice versa, is needed to provide practical prescriptions to incentivize soil
management for sustainable intensification.</p>
  </abstract>
    </article-meta>
  </front>
<body>
      

<sec id="Ch1.S1" sec-type="intro">
  <title>Introduction</title>
      <p id="d1e157">The pressure to increase crop production has resulted in the expansion of
land area dedicated to agriculture and the intensification of cropland
management through practices such as irrigation and fertilization. These
practices have led to degradation of land and waters, prompting sustainable
intensification initiatives to increase yields on existing farmland while
decreasing the environmental impact of agriculture (Foley et al., 2011;
Godfray et al., 2010; Mueller et al., 2012). One sign of land degradation is
the loss of soil organic matter (SOM) (Reeves, 1997). Rebuilding SOM in
agricultural lands holds the promise of improving soil fertility, as SOM
affects many properties of soils, including their ability to retain water and
nutrients, to provide structure promoting efficient drainage and aeration,
and to minimize loss of topsoil via erosion (Reeves et al., 1997; Robertson
et al., 2014). As such, managing SOM to ensure stable and long-lasting crop
productivity and to decrease reliance on external inputs such as mineral
fertilizers and irrigation has been identified as a critical component of
sustainable intensification (Foley et al., 2011). Yet the emphasis on soil
management has remained qualitative, meaning that the potential contribution
of building SOM as a<?pagebreak page16?> means to increase crop production and minimize the
environmental impact of agriculture has not yet been broadly quantified
(Adhikari and Hartemink, 2016; Chabbi et al., 2017; Hatfield et al., 2017).</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F1" specific-use="star"><caption><p id="d1e162">Relationship between SOC and yield of maize for published studies.
The regression lines are modeled yields (i.e., effect sizes) for rain-fed
(i.e., non-irrigated) maize using observed means of our meta-dataset for
aridity, pH, texture, and latitude at different N input rates. We varied SOC
(<inline-formula><mml:math id="M5" display="inline"><mml:mi>x</mml:mi></mml:math></inline-formula> axis) across the range of values extracted from the literature. The red
line represents the mean N input rate (118 kg N ha<inline-formula><mml:math id="M6" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> yr<inline-formula><mml:math id="M7" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>) across
all studies, with the bottom line representing 0 inputs of N and the top
line representing 200 kg N ha<inline-formula><mml:math id="M8" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> yr<inline-formula><mml:math id="M9" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>. For the raw data points, N
input is mapped as a continuous variable across its range from 0 (smallest
circles) to 500 kg N ha<inline-formula><mml:math id="M10" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> yr<inline-formula><mml:math id="M11" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> (largest circles). Note that the
observed scatter of the individual observations is an outcome of the fact
that yield is controlled by multiple factors (Table 1), and therefore the
regression lines isolate just the potential effect of SOC with all other
factors held constant.</p></caption>
        <?xmltex \igopts{width=369.885827pt}?><graphic xlink:href="https://soil.copernicus.org/articles/5/15/2019/soil-5-15-2019-f01.png"/>

      </fig>

      <p id="d1e251">A primary hurdle to managing SOM for sustainable intensification is the lack
of predictive, quantitative targets of SOM for specific agricultural and
environmental objectives (Herrick, 2000; NRC, 2010). While several studies
show correlations between SOM and yield (Culman et al., 2013; de Moraes Sa et
al., 2014; Lucas and Weil, 2012; Stine and Weil, 2002), it remains unclear
how much yield could be expected to increase per unit change in organic
matter (Herrick, 2000; NRC, 2010). Establishing these quantitative metrics is
challenging because research shows increases (Bauer and Black, 1992),
decreases (Bhardwaj et al., 2011), and no change (Hijbeek et al., 2017) in
yields with increased SOM. This lack of a general relationship is likely the
result of a number of interacting factors related to management, climate, and
soil type that can confound the SOM–yield relationship. This confusion has
led some to claim that the amount of SOM is unnecessary for crop yields, so
long as there is sufficient N fertilizer (Hijbeek et al., 2017; Loveland and
Webb, 2003; Oelofse et al., 2015), whereas others highlight the need to build
SOM to increase crop yields while minimizing environmental harm (Lal, 2004).
The growing momentum to launch global-scale initiatives to manage SOM
(Banwart et al., 2014; Lal, 2004; Minasny et al., 2017; Zomer et al., 2017)
suggests the need to test competing claims about the effects of SOM on these
agricultural and environmental outcomes.</p>
      <p id="d1e254">One could critique the effort to establish a global-level understanding of
the SOM–yield relationship on the grounds that farm-level responses are
necessarily heterogeneous and poorly predicted by global assessments. Yet,
global initiatives for managing SOM could create policy environments that
stimulate regional and local prescriptions for SOM levels that inform
practice (Chabbi et al., 2017; Minasny et al., 2017; Zomer et al., 2017).
Whereas it is difficult to disentangle the extent to which SOM–yield
relationships are driven by SOM effects on yield, as opposed to yield (i.e.,
higher plant carbon inputs) effects on SOM, there is nevertheless
experimental evidence showing that building SOM positively affects yield
(Bauer and Black, 1994; Majumder et al., 2008; Oldfield et al., 2017). In
addition, numerous soil properties that relate to soil fertility, such as
water holding capacity, respond positively to increasing SOM and in turn are
expected to increase yields (Williams et al., 2016). As such, correlative
SOM–yield relationships suggest the potential – but likely not the true –
effect of SOM on yield.</p>
      <p id="d1e258">We developed a quantitative model exploring how SOM relates to crop yield
potential in light of co-varying factors of management, soil type, and
climate. The aim is that this model can then be used to establish
relationships at broad scales between SOM and yield to provide better
quantification of this relationship for policy initiatives. We quantified the
relationship between SOM (measured as soil organic carbon, SOC, which is a common proxy for SOM) and yield
at a global level using data from published studies. We focused our analyses
on wheat and maize, two common staple crops that (along with rice) constitute
two-thirds of the energy in human diets (Cassman, 1999). Along with SOC, we
modeled the effects on crop yields of several factors widely reported in
yield studies: N input rate, irrigation, pH, soil texture (% clay),
aridity, crop type (i.e., wheat or maize), and latitude (as a proxy for
growing-season day length). The data informing our model came from empirical
studies that capture local-scale variation in these variables, and hence we
interpret our results in light of the correlative nature of the database we
assembled. Using the resulting multiple-regression relationship, we then
estimated how an increase in SOC concentrations up to regionally specific
target thresholds might affect global yields. Our overarching aim was to
estimate the potential extent to which restoring SOC in global agricultural
lands could help close global yield gaps and potentially help reduce reliance
on – and the negative effects of – N fertilizer.</p>
</sec>
<sec id="Ch1.S2">
  <title>Results and discussion</title>
<sec id="Ch1.S2.SS1">
  <title>The relationship between SOC and yield</title>
      <p id="d1e272">At the global level and focusing specifically on the potential effect size of
SOC on yield, we found that the largest gains in yield occur between SOC
concentrations of 0.1 % and 2.0 %. For instance, yields are 1.2 times
higher at 1.0 % SOC than 0.5 % SOC (Fig. 1). Gains in yield leveled
off at a concentration of approximately 2 % SOC (Fig. 1). Two percent SOC
has previously been suggested as a critical threshold, with values below this
concentration threatening the structure and, ultimately, the ability of a
soil to function (Kemper and Koch, 1966). Importantly, the asymptotic
relationship between SOC and yield lends support to the idea that building
SOC will increase yields – at least to a certain extent – as opposed to
simply being an outcome of higher yields. That is, if yield was an
explanatory variable for SOC, we would expect greater yields to keep driving
greater levels of SOC (i.e., the relationship would appear more linear) since
we know that soils can accumulate concentrations much greater than 2 %
(Castellano et al., 2015). However, our data do not display a linear pattern,
suggesting that higher yields are not driving higher levels of SOC.</p>
      <p id="d1e275">It has been suggested that there is no evidence for 2 % SOC being a
critical threshold for productivity, as long as there is sufficient mineral
fertilizer to support crop production (Edmeades, 2003; Loveland and Webb,
2003; Oelofse et al., 2015). Such conclusions deem the amount of SOM as
substitutable by mineral fertilizers (at least for crop growth), but are
inconsistent with the motivation for sustainable intensification to minimize
environmental harm caused by mineral fertilizers in relation to emissions of
greenhouse gases and eutrophication of waters (Vitousek et al., 2009). The
same logic about substitutability also does not account for<?pagebreak page17?> the other
co-benefits associated with building SOM in agricultural lands, such as
reductions in nutrient runoff, drought resistance, and yield stability
(Robertson et al., 2014). Field- and regional-scale studies have shown a
similar pattern as that observed from our global analysis: there exists a
positive relationship between SOC and yield that starts to level off at <inline-formula><mml:math id="M12" display="inline"><mml:mrow><mml:mo>∼</mml:mo><mml:mn mathvariant="normal">2</mml:mn></mml:mrow></mml:math></inline-formula> % SOC (Kravchenko and Bullock, 2000; Pan et al., 2009; Zvomuya et al.,
2008). Our analysis suggests that this relationship holds on average at the
global scale and when N fertilization is controlled for.</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F2" specific-use="star"><caption><p id="d1e290">Global maize and wheat lands with less than 2 % SOC. Cultivated
<bold>(a)</bold> maize lands and <bold>(b)</bold> wheat lands on soils with SOC contents less than
2 %. Approximately two-thirds of all maize (61 %) and of all wheat
(64 %) producing areas are on soils with less than 2 % SOC. Black areas
on the maps are cultivated maize and wheat lands that have concentrations
over 2 % SOC. Yield data are taken from EarthStat and SOC data are taken
from ISRIC SoilGrids.</p></caption>
          <?xmltex \igopts{width=312.980315pt}?><graphic xlink:href="https://soil.copernicus.org/articles/5/15/2019/soil-5-15-2019-f02.png"/>

        </fig>

      <p id="d1e305">Ninety-one percent of the published studies used for our analysis were
carried out in fields with less than 2 % SOC, with a mean of 1.1 %.
To see whether these observations in SOC distribution reflected global
patterns, we used globally gridded data on crop yield and SOC (to a depth of
15 cm) (Hengl et al., 2014; Monfreda et al., 2008). We found that, by both
area and production, two-thirds of maize and wheat cultivation takes place on
soils with less than 2 % SOC (Fig. 2). Indeed, a recent analysis
estimates that agricultural land uses (including cropland and grazing) have
resulted in a loss of 133 Pg of carbon over the past 12 000 years of human
land use (Sanderman et al., 2017). There appears to be, therefore,
significant opportunity to increase SOC on maize and wheat lands to improve
crop yields.</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F3" specific-use="star"><caption><p id="d1e311">Potential reductions in nitrogen fertilizer with an increase in
SOC concentration. The lines on the graph represent varying SOC
concentrations – 2.0 %, 1.0 %, and 0.5 % SOC – from top to bottom for
rain-fed maize. These lines are plotted on top of the observations from our
dataset with SOC mapped as a continuous variable across its range from
0.1 % (smallest circles) to 3.0 % (largest circles). Our model shows
that keeping yield constant by increasing SOC contents allows for
potentially significant reductions in N input (e.g., the same yield is
achievable with 0 N input and 2 % SOC as with 50 kg N ha<inline-formula><mml:math id="M13" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> yr<inline-formula><mml:math id="M14" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>
and 0.5 % SOC). Recognizing that the 0 N input values may influence the
modeled relationship, we analyzed data excluding these values. The
qualitative patterns remain the same if the 0 N input values are excluded
from the analysis; and while the absolute quantitative patterns shift
slightly, the general trends remain intact.</p></caption>
          <?xmltex \igopts{width=369.885827pt}?><graphic xlink:href="https://soil.copernicus.org/articles/5/15/2019/soil-5-15-2019-f03.png"/>

        </fig>

<?xmltex \floatpos{t}?><table-wrap id="Ch1.T1" specific-use="star"><caption><p id="d1e347">Modeled regression coefficients with standard errors, standardized
coefficients, and <inline-formula><mml:math id="M15" display="inline"><mml:mi>P</mml:mi></mml:math></inline-formula> values for our regression model.</p></caption><oasis:table frame="topbot"><oasis:tgroup cols="4">
     <oasis:colspec colnum="1" colname="col1" align="left"/>
     <oasis:colspec colnum="2" colname="col2" align="right"/>
     <oasis:colspec colnum="3" colname="col3" align="right"/>
     <oasis:colspec colnum="4" colname="col4" align="right"/>
     <oasis:thead>
       <oasis:row rowsep="1">
         <oasis:entry colname="col1">Variable</oasis:entry>
         <oasis:entry colname="col2">Unstandardized coefficients</oasis:entry>
         <oasis:entry colname="col3">Standardized coefficients</oasis:entry>
         <oasis:entry colname="col4"><inline-formula><mml:math id="M17" display="inline"><mml:mi>P</mml:mi></mml:math></inline-formula> value</oasis:entry>
       </oasis:row>
     </oasis:thead>
     <oasis:tbody>
       <oasis:row>
         <oasis:entry colname="col1">Intercept</oasis:entry>
         <oasis:entry colname="col2"><inline-formula><mml:math id="M18" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1.61</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">1.71</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M19" display="inline"><mml:mrow><mml:mn mathvariant="normal">5.59</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.18</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4">0.35</oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">SOC</oasis:entry>
         <oasis:entry colname="col2"><inline-formula><mml:math id="M20" display="inline"><mml:mrow><mml:mn mathvariant="normal">1.79</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.59</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M21" display="inline"><mml:mrow><mml:mn mathvariant="normal">1.44</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.30</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4">0.003</oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">SOC<inline-formula><mml:math id="M22" display="inline"><mml:msup><mml:mi/><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col2"><inline-formula><mml:math id="M23" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">0.46</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.18</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M24" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">0.66</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.27</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4">0.012</oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">N input</oasis:entry>
         <oasis:entry colname="col2"><inline-formula><mml:math id="M25" display="inline"><mml:mrow><mml:mn mathvariant="normal">0.018</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.0014</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M26" display="inline"><mml:mrow><mml:mn mathvariant="normal">2.71</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.15</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4"><inline-formula><mml:math id="M27" display="inline"><mml:mrow><mml:mo>&lt;</mml:mo><mml:mn mathvariant="normal">0.00001</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">N input<inline-formula><mml:math id="M28" display="inline"><mml:msup><mml:mi/><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col2"><inline-formula><mml:math id="M29" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">0.000039</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.0000036</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M30" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1.64</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.15</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4"><inline-formula><mml:math id="M31" display="inline"><mml:mrow><mml:mo>&lt;</mml:mo><mml:mn mathvariant="normal">0.00001</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">Irrigation</oasis:entry>
         <oasis:entry colname="col2"><inline-formula><mml:math id="M32" display="inline"><mml:mrow><mml:mn mathvariant="normal">0.75</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.35</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M33" display="inline"><mml:mrow><mml:mn mathvariant="normal">0.77</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.34</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4">0.032</oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">pH</oasis:entry>
         <oasis:entry colname="col2"><inline-formula><mml:math id="M34" display="inline"><mml:mrow><mml:mn mathvariant="normal">0.053</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.18</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M35" display="inline"><mml:mrow><mml:mn mathvariant="normal">0.12</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.42</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4">0.76</oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">Aridity</oasis:entry>
         <oasis:entry colname="col2"><inline-formula><mml:math id="M36" display="inline"><mml:mrow><mml:mn mathvariant="normal">0.16</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.51</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M37" display="inline"><mml:mrow><mml:mn mathvariant="normal">0.12</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.41</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4">0.76</oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">Crop type</oasis:entry>
         <oasis:entry colname="col2"><inline-formula><mml:math id="M38" display="inline"><mml:mrow><mml:mn mathvariant="normal">1.54</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.15</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M39" display="inline"><mml:mrow><mml:mn mathvariant="normal">1.54</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.15</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4"><inline-formula><mml:math id="M40" display="inline"><mml:mrow><mml:mo>&lt;</mml:mo><mml:mn mathvariant="normal">0.00001</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">Clay (%)</oasis:entry>
         <oasis:entry colname="col2"><inline-formula><mml:math id="M41" display="inline"><mml:mrow><mml:mn mathvariant="normal">0.013</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.014</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M42" display="inline"><mml:mrow><mml:mn mathvariant="normal">0.29</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.31</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4">0.37</oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">Latitude</oasis:entry>
         <oasis:entry colname="col2"><inline-formula><mml:math id="M43" display="inline"><mml:mrow><mml:mn mathvariant="normal">0.054</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.016</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M44" display="inline"><mml:mrow><mml:mn mathvariant="normal">1.40</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.41</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4">0.001</oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">SOC <inline-formula><mml:math id="M45" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> N input</oasis:entry>
         <oasis:entry colname="col2"><inline-formula><mml:math id="M46" display="inline"><mml:mrow><mml:mn mathvariant="normal">0.0039</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.00099</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M47" display="inline"><mml:mrow><mml:mn mathvariant="normal">0.96</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.25</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4">0.00010</oasis:entry>
       </oasis:row>
     </oasis:tbody>
   </oasis:tgroup></oasis:table><table-wrap-foot><p id="d1e357">The output of our linear mixed effect model (<inline-formula><mml:math id="M16" display="inline"><mml:mrow><mml:mi>n</mml:mi><mml:mo>=</mml:mo><mml:mn mathvariant="normal">834</mml:mn></mml:mrow></mml:math></inline-formula>). The full
model explained 83 % of observed variability within the dataset with
fixed effects (included in the table) accounting for 42 % of the
variability. Standardized coefficients allow for direct comparison of the
relative effect size of each modeled variable despite different scales on
which the variables are measured. For example, crop type's effect on yield is
2 times greater than that of irrigation. Crop type was coded as a binary
variable with 0 for wheat and 1 for maize. Irrigation was also coded as a
binary variable with 0 for no irrigation and 1 for irrigation.</p></table-wrap-foot></table-wrap>

</sec>
<sec id="Ch1.S2.SS2">
  <title>The interaction between SOC and N fertilizer on yield</title>
      <?pagebreak page19?><p id="d1e898">One of the key goals of sustainable intensification is to reduce the
environmental impacts of agriculture (Foley et al., 2011; Mueller et al.,
2012). Nitrogen fertilization, while a boon to yields, can cause
environmental damages, such as eutrophication of waters and increased soil
emissions of nitrous oxide, a potent greenhouse gas (Vitousek et al., 2009).
Using our regression model, we asked whether there might be target N
fertilizer addition rates that suggest the possibility of maximizing yield
per unit N applied by building SOC and reducing inorganic N inputs. We wanted
to see if yields converge at higher levels of SOC, suggesting that crops are
obtaining sufficient nutrients through SOM and excess mineral N is not
necessary. Our analysis suggests that SOC is not directly substitutable for
mineral fertilizer (Fig. 1); however, at lower rates of N input (<inline-formula><mml:math id="M48" display="inline"><mml:mrow><mml:mo>≤</mml:mo><mml:mn mathvariant="normal">50</mml:mn></mml:mrow></mml:math></inline-formula> kg N ha<inline-formula><mml:math id="M49" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>), we found that increasing SOC from 0.5 % to
1.0 % could potentially maintain current yields and reduce fertilizer
inputs by approximately half (50 %). At higher rates of N input (<inline-formula><mml:math id="M50" display="inline"><mml:mrow><mml:mo>≥</mml:mo><mml:mn mathvariant="normal">200</mml:mn></mml:mrow></mml:math></inline-formula> kg N ha<inline-formula><mml:math id="M51" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>), an increase from 0.5 % to 2.0 % SOC could
potentially reduce synthetic N inputs by up to 70 % per hectare (Fig. 3).
Building SOC from 0.5 % to 2.0 % represents a very large increase,
which would require a significant amount of inputs that may not be feasible
due to inherent and logistical difficulties related to soil properties,
climate, and farmer access to inputs. Furthermore, such an increase could
take several years or decades to accomplish. For example, results from
long-term field trials show a range of annual increases in SOC for temperate
agricultural soils, which were as low as 0.3 % and as high as 18 %
(Poulton et al., 2018). At the low end of this range, and starting at 0.5%
SOC, it would take <inline-formula><mml:math id="M52" display="inline"><mml:mrow><mml:mo>∼</mml:mo><mml:mn mathvariant="normal">47</mml:mn></mml:mrow></mml:math></inline-formula> years to build to 2 % SOC if the annual
relative rate of increase was constant, and <inline-formula><mml:math id="M53" display="inline"><mml:mrow><mml:mo>∼</mml:mo><mml:mn mathvariant="normal">9</mml:mn></mml:mrow></mml:math></inline-formula> years at the high end of
the range. Admittedly, the range emerged as a result of a number of different
inputs ranging from farmyard manure to sewage sludge to mineral
fertilization, some of which may not be available to farmers given cost
and/or access (Poulton et al., 2018). Feasibility aside, however, our results
suggest that building SOM in agricultural lands may supply enough plant
available nutrients to sustain crop yields while drastically cutting back on
N fertilizer inputs.</p>

<?xmltex \floatpos{t}?><table-wrap id="Ch1.T2" specific-use="star"><caption><p id="d1e969">Scenarios for increases in yield and reductions in N input with an
increase in SOC concentration to target values.</p></caption><oasis:table frame="topbot"><oasis:tgroup cols="5">
     <oasis:colspec colnum="1" colname="col1" align="left"/>
     <oasis:colspec colnum="2" colname="col2" align="left"/>
     <oasis:colspec colnum="3" colname="col3" align="right"/>
     <oasis:colspec colnum="4" colname="col4" align="right"/>
     <oasis:colspec colnum="5" colname="col5" align="right"/>
     <oasis:thead>
       <oasis:row>
         <oasis:entry colname="col1">Scenario</oasis:entry>
         <oasis:entry colname="col2">Crop</oasis:entry>
         <oasis:entry colname="col3">Global yield average</oasis:entry>
         <oasis:entry colname="col4">Increase in production</oasis:entry>
         <oasis:entry colname="col5">Nitrogen input</oasis:entry>
       </oasis:row>
       <oasis:row rowsep="1">
         <oasis:entry colname="col1"/>
         <oasis:entry colname="col2"/>
         <oasis:entry colname="col3">(t ha<inline-formula><mml:math id="M55" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>)</oasis:entry>
         <oasis:entry colname="col4">(Mt)</oasis:entry>
         <oasis:entry colname="col5">(Mt N ha<inline-formula><mml:math id="M56" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>)</oasis:entry>
       </oasis:row>
     </oasis:thead>
     <oasis:tbody>
       <oasis:row>
         <oasis:entry colname="col1">Current condition</oasis:entry>
         <oasis:entry colname="col2">Maize</oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M57" display="inline"><mml:mrow><mml:mn mathvariant="normal">3.34</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">2.62</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4">n/a</oasis:entry>
         <oasis:entry colname="col5">17.24</oasis:entry>
       </oasis:row>
       <oasis:row rowsep="1">
         <oasis:entry colname="col1"/>
         <oasis:entry colname="col2">Wheat</oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M58" display="inline"><mml:mrow><mml:mn mathvariant="normal">2.43</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">1.58</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4">n/a</oasis:entry>
         <oasis:entry colname="col5">33.07</oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">Increase SOC to</oasis:entry>
         <oasis:entry colname="col2">Maize</oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M59" display="inline"><mml:mrow><mml:mn mathvariant="normal">3.93</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">3.08</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4">29.96 (5 %)</oasis:entry>
         <oasis:entry colname="col5">15.96</oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">target concentrations</oasis:entry>
         <oasis:entry colname="col2">Wheat</oasis:entry>
         <oasis:entry colname="col3"><inline-formula><mml:math id="M60" display="inline"><mml:mrow><mml:mn mathvariant="normal">3.17</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">2.06</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4">55.41 (10 %)</oasis:entry>
         <oasis:entry colname="col5">32.04</oasis:entry>
       </oasis:row>
     </oasis:tbody>
   </oasis:tgroup></oasis:table><table-wrap-foot><p id="d1e972">Values (mean <inline-formula><mml:math id="M54" display="inline"><mml:mo>±</mml:mo></mml:math></inline-formula> SD) represent current EarthStat yields and
projected gains in yield and production (with % increase in parentheses)
resulting from an increase in SOC concentration to target values for each
agroecological zone (AEZ; targets ranged from 1.0 % to 2.0 %). We used
our regression model to determine potential gains in EarthStat yield and
reductions in EarthStat N input. Global yield averages represent tonnes
produced per unit land area, whereas production represents tonnes of maize
and wheat produced globally.</p></table-wrap-foot></table-wrap>

      <p id="d1e1173">There was an interaction between SOC and N input, where at higher SOC
concentrations N input had a greater impact on yield (Fig. 1, Table 1). This
may be because higher SOC improves soil structure and water holding
properties, resulting in improved crop growth at a given level of N input
(Powlson et al., 2011). Higher levels of SOM could also provide more
essential macro- and micronutrients that are limiting in soils with lower
SOC concentrations. Additionally, soils receiving more N may have greater SOC
because N increases crop yields, which can increase the return of plant
residues into the soil and potentially build SOC (Powlson et al., 2011).
However, if the relationship was simply an effect of greater inputs building
SOC, we should not have seen an interaction between SOC and N on yields
(because SOC should then just have been additively related to yield).
Whatever the specific explanation, the SOC by N interaction we detect
suggests that a combination of both building SOM and<?pagebreak page20?> using targeted N
applications could lead to potential increases in yield (Fig. 3). Practices
such as cover cropping represent a strategy that can both increase N supply
and build SOM through biological N fixation and the return of high-quality
residues (narrow <inline-formula><mml:math id="M61" display="inline"><mml:mrow class="chem"><mml:mi mathvariant="normal">C</mml:mi><mml:mo>:</mml:mo><mml:mi mathvariant="normal">N</mml:mi></mml:mrow></mml:math></inline-formula> ratios) to the soil (Drinkwater et al., 1998).
Building SOM and reducing fertilizer N input would require a balance where
SOM N mineralization accounts for any limitations in N supply that arise from
reducing mineral fertilizer applications. The balance required will depend on
the amount and <inline-formula><mml:math id="M62" display="inline"><mml:mrow class="chem"><mml:mi mathvariant="normal">C</mml:mi><mml:mo>:</mml:mo><mml:mi mathvariant="normal">N</mml:mi></mml:mrow></mml:math></inline-formula> ratios of inputs used in specific agricultural
systems and could prove challenging to achieve in some smallholder systems
where low SOC concentrations might be compounded by a lack of access to and
insufficient quality of organic inputs (Giller et al., 2009; Palm et al.,
2001). As such, the combination of both SOM improvement and targeted
fertilizer input will likely be especially important for degraded soils,
which require a suite of organic and inorganic nutrients to help build SOM
and improve crop yields (Palm et al., 1997).</p>
      <p id="d1e1200">Gains in yield from fertilizer input leveled off at about
200 kg N ha<inline-formula><mml:math id="M63" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> yr<inline-formula><mml:math id="M64" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> (Fig. 3), meaning that optimum yields appear
achievable, at least on average, with this fertilizer input level and an SOC
target concentration of 2 %. Using this target N input rate, we explored
potential fertilizer reductions on agricultural lands using more than
200 kg N ha<inline-formula><mml:math id="M65" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> yr<inline-formula><mml:math id="M66" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>. We found that for lands receiving more than
200 kg N ha<inline-formula><mml:math id="M67" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> yr<inline-formula><mml:math id="M68" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>, current yields could be maintained while
decreasing global N fertilizer inputs by 7 % for maize and 5 % for
wheat. It is estimated that 25 % to 30 % of fertilizer N is exported
to streams and rivers, resulting in eutrophication (Raymond et al., 2012).
Targeted reductions in the application of fertilizer N on the order of
magnitude our analysis suggests could then prevent the annual export of as
much as 3.73 million tonnes of N into inland waters, which amounts to
10 % of mineral fertilizer applied to maize and wheat lands (see Methods
for an explanation of how this percentage was obtained).</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F4" specific-use="star"><caption><p id="d1e1279">Proportion closure of yield gap for <bold>(a)</bold> maize and
<bold>(b)</bold> wheat given an increase in SOC concentration to target values
for each AEZ (ranging from 1 % to 2 %). Modeled gains come from our
regression relationship between SOC and yield and applying it to EarthStat
yield gap data. Doing so determines the potential increase in yield and
therefore projected reductions in yield gaps for maize and
wheat.</p></caption>
          <?xmltex \igopts{width=312.980315pt}?><graphic xlink:href="https://soil.copernicus.org/articles/5/15/2019/soil-5-15-2019-f04.png"/>

        </fig>

</sec>
<sec id="Ch1.S2.SS3">
  <title>Exploring potential reductions in global yield gaps of maize and
wheat</title>
      <p id="d1e1300">With a majority of cultivated lands containing less than 2 % SOC and a
growing imperative to build, restore, and protect SOC in agricultural soils
(NSTC, 2016; FAO, 2008; NRCS, 2012), we used global gridded datasets coupled
with our regression model (Table 1) to examine the potential gains in yield
and production if opportunities to increase SOC are realized (Table 2). We
then calculated how these gains in production would impact global yield gaps
of maize and wheat, the difference between observed and attainable yields
(Mueller et al., 2012). Although our model identified 2 % as a global
target for SOC, we created regionally specific SOC targets given the fact
that achieving 2 % SOC in some soils (e.g., those of drylands) may be
unachievable due to inherent constraints of physical soil properties and
climate (see Methods). We found that increasing SOC concentrations to the
defined targets has the potential capacity to increase average yields on a
per hectare basis by <inline-formula><mml:math id="M69" display="inline"><mml:mrow><mml:mn mathvariant="normal">10</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">11</mml:mn></mml:mrow></mml:math></inline-formula> % (mean <inline-formula><mml:math id="M70" display="inline"><mml:mo>±</mml:mo></mml:math></inline-formula> SD) for maize and <inline-formula><mml:math id="M71" display="inline"><mml:mrow><mml:mn mathvariant="normal">23</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">37</mml:mn></mml:mrow></mml:math></inline-formula> % for wheat. These gains in yield translate to a 5 % and 10 %
increase in the global annual tonnes produced of maize and wheat,
respectively (Table 2). These increases in production would close 32 % of
the global yield gap for maize and 60 % of the gap for wheat (Fig. 4a,
b).</p>
      <p id="d1e1334">These yield gap results represent an exploration of potential best-case
impacts of increasing SOC concentrations. We recognize there are inherent and
logistical challenges to building SOM in agricultural soils; and when
managing for and building SOM, it is important to account for its dynamic
nature. For instance, to derive some of the nutrient benefits of SOM, it must
be mineralized and used (Janzen, 2006), and so frequent additions of organic
inputs may be necessary to sustain SOM levels. Furthermore, soil
characteristics such as texture can have a large effect on SOC content
because sandier (rather than more clay rich) soils have less surface area to
stabilize SOC (Rasmussen et al., 2018) and so hold much less water and
nutrients than clay-rich soils (Johnston et al., 2009). Maintaining SOC
contents in sandy soils may require more frequent additions of organic
amendments<?pagebreak page21?> because these soils do not have the surface area to retain
nutrients, moisture, and to stabilize SOC (Lehmann and Kleber, 2015).</p>
      <p id="d1e1337">Different regions and climate types also face different imperatives for
building SOM. In the midwestern United States, for instance, building SOM
may be a good strategy to reduce fertilizer inputs and irrigation needs,
whereas in sub-Saharan Africa, building SOM may be critical for drought
protection and nutrient provision. Notably, high SOM values are not common in
dryland environments (for our dataset, mean SOC <inline-formula><mml:math id="M72" display="inline"><mml:mo>=</mml:mo></mml:math></inline-formula> 0.9 % for dryland
climates versus 1.4 % SOC for mesic soils), and building and maintaining
SOM in arid zones is typically hindered by the lack of organic matter to
return to soils (Rasmussen et al., 1980). On a positive note, however, our
analysis suggests that increases in SOC in drylands, for example, from
0.5 % to 0.8 %, could potentially increase yields by 10 %, likely
due to impacts on water retention as well as improved nutrient supply.</p>
      <p id="d1e1347">The goal of our analysis was to establish a global, average relationship
between SOC and yield. Whereas we did use lower SOC targets (ranging from
1.0 % to 1.5 %) for the arid agroecological zones (AEZs) in our analysis, the majority of
data used for our analysis are from the more temperate and tropical humid
zones (Fig. S2 in the Supplement) and a large proportion of our data comes
from China (Fig. 5). We recognize that the distribution of our data could
potentially bias our results. As such, we explored the SOM–yield relationship
in the absence of data from China and also for Chinese observations only.
While the effect size of SOC changes depending on the subset of data analyzed
(Table S2 in the Supplement), the qualitative patterns of this relationship
remain the same. That is, SOC leads to gains in yield that are most
pronounced at lower SOC concentrations and decline in their magnitude as
<inline-formula><mml:math id="M73" display="inline"><mml:mrow><mml:mo>∼</mml:mo><mml:mn mathvariant="normal">2</mml:mn></mml:mrow></mml:math></inline-formula> % SOC is reached (Fig. S3). Notably, when exploring the subset
of data from China, the effect size of SOC was higher than that from the
entire dataset (Table S2). However, China only had 10 observations above
2 % SOC, and so the modeled relationship for China captures the part of
the SOM–yield relationship where an increase in SOC leads to the largest
gains in yield (i.e., where the modeled slope is the steepest). Our analysis
then highlights both the need for studies to come evenly from systems where
maize and wheat are grown and also the importance of analyzing regional
datasets that capture the observed range of SOC values in order to<?pagebreak page22?> quantify a
regionally specific relationship between SOC and yield to more directly
inform practice.</p>
      <p id="d1e1361">Moving from the global relationship presented in our paper to bolstering
and/or refining SOC targets, our correlative analysis needs to be
supplemented with well-replicated experimental studies incorporating
different management strategies across multiple soil and climate types to
develop SOC–yield relationships that can be applied to the specific set of
local farm conditions. Further, these studies should ideally report data
related to soil texture and mineralogy, nutrient management, and paired
SOC–yield observations with SOC taken to meaningful depths, such as those
that represent plant-rooting depth. These experimental studies will help
generate information that practitioners can use to inform management by
taking into account the potential benefits of SOC, compared against the
inherent and logistical challenges to building SOC to target levels.</p>
</sec>
</sec>
<sec id="Ch1.S3">
  <title>Conclusions</title>
      <p id="d1e1371">Despite uncertainties and calls for further research into how SOM affects
agricultural performance (Cassman, 1999; Herrick, 2000; Oldfield et al.,
2015), policy for sustainable intensification already widely supports the
merits of increasing SOM in agricultural lands (FAO, 2008; NRCS, 2012). The
purported benefits include improved yields, increased resilience, and
decreased inputs of fertilizer and irrigation water. However, although
consensus exists around the importance of SOM to soil health, translating SOM
policy to practice is hindered by the lack of a predictive capacity for SOM
target setting to inform management efforts focused on yield and reducing
fertilizer and irrigation (Chabbi et al., 2017; Herrick, 2000; NRC, 2010).
Our analysis helps establish a quantitative framework for SOC targets that
achieve measurable agricultural outcomes as part of sustainable
intensification efforts. It quantifies the potential effect size of SOC on
yield while also accounting for climate, soil, and management variables that
influence crop yield. We find that greater concentrations of SOC are
associated with greater yields up to an SOC concentration of 2 %. With
two-thirds of global maize and wheat lands having SOC concentrations of less than
2%, there seems to be significant opportunity to increase SOC to reduce N inputs
and potentially help close global yield gaps.</p>
</sec>
<sec id="Ch1.S4" sec-type="conclusions">
  <title>Methods</title>
      <p id="d1e1380">Our approach consisted of a two-stage process. In the first stage, we
assembled published empirical data from studies that reported both SOC and
yield data for maize and wheat. From this meta-dataset, we then quantified
how both SOC concentrations and N input rates are related to yields, in the
context of spatial variation in climatic, management, and soil co-variables.
In the second stage, we used globally gridded datasets to extract values for
the factors we investigated in the first stage for global lands where maize
and wheat is produced. Using the regression relationship developed from the
published empirical data compiled under the first stage, we then estimated
how an increase in SOC concentrations up to target thresholds we identified
(ranging from 1 % to 2 % depending on agroecological zoning)
affected global yield potentials. Finally, we used an N input threshold
identified through our regression analysis (200 kg N ha<inline-formula><mml:math id="M74" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> yr<inline-formula><mml:math id="M75" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>)
to calculate potential N reductions on global maize and wheat lands.</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F5" specific-use="star"><caption><p id="d1e1409">Distribution of data points by country. Countries are ordered by
gross domestic product (GDP) in order from largest (top) to smallest
(bottom). The dataset used for this study contains a total of 840 individual
observations from 29 different countries.</p></caption>
        <?xmltex \igopts{width=369.885827pt}?><graphic xlink:href="https://soil.copernicus.org/articles/5/15/2019/soil-5-15-2019-f05.png"/>

      </fig>

<sec id="Ch1.S4.SS1">
  <title>Data collection</title>
      <p id="d1e1423">In the first stage of our approach, we searched the database Web of Science
(Thomson Reuters) in January 2016 and again in October 2016 using the
following topic search terms: soil organic matter, soil organic
carbon, soil carbon, or soil c; and yield, crop yield, productivity, and agricult*. We restricted the initial search to articles published in English
between 1980 and December 2015 and excluded conference proceedings; the
second search captured articles published in 2016. The initial search
resulted in 1384 articles and the second in 169 articles (Fig. S1). For each
citation, we reviewed titles and abstracts to select articles that met the
following criteria: experimental field studies whose abstract included
information on yield and SOC for systems growing wheat and/or maize. This
initial screening resulted in 523 records for which we assessed the full
text. We assessed these records for eligibility based on inclusion of data on
crop yield, SOC, and N fertilizer rates for each observation. For inclusion
within our analysis, it was essential that studies reported paired SOC and
yield data. Furthermore, we required SOC concentrations (as opposed to
stocks). Studies did not meet our criteria for inclusion if they reported SOC
stocks with no corresponding data on bulk density to convert into
concentrations and also if they reported baseline SOC concentrations as
opposed to experimental SOC concentrations that we could pair with yield
data. In addition to our literature search, we also contacted authors to see
if they were willing to include raw data within our database. This resulted
in three datasets (Adiku et al., 2009; Birkhofer et al., 2008; Kautz et al.,
2010). Finally, we consulted the recently published database by the Swedish
Board of Agriculture that is a key repository of peer-reviewed literature
focusing specifically on studies (735 in total) related to the effects of
agricultural management on soil organic carbon (Haddaway et al., 2015). We
explored this database to find studies from regions that were
underrepresented within our literature search (e.g., the Southern
Hemisphere). This resulted in a search of 55 studies to see if they met our
criteria for inclusion. We scanned each paper to see if they included SOC
data paired with matching yield data. From these papers, we extracted data
from 12 studies, which resulted in an additional 52 data points. We
encountered limitations similar to our initial<?pagebreak page23?> search: namely, SOC and yield
data were not paired, studies included only baseline SOC concentrations, or
SOC stocks were reported without any corresponding bulk density data to
convert into concentrations. Overall, our dataset included 840 individual
observations from 90 articles covering sites across the globe (Adiku et al.,
2009; Agegnehu et al., 2016; Albizua et al., 2015; Alijani et al., 2012;
Araya et al., 2012; Atreya et al., 2006; Bai et al., 2009; Bedada et al.,
2014; Bhardwaj et al., 2011; Bhattacharyya et al., 2015; Birkhofer et al.,
2008; Boddey et al., 2010; Boulal et al., 2012; Bremer et al., 1994; Calegari
et al., 2008; Campbell et al., 2007; Castellanos-Navarrete et al., 2012;
Celik et al., 2010; Chen et al., 2015; Chirinda et al., 2010; Cid et al.,
2014; Costa et al., 2010; D'Hose et al., 2014; Datta et al., 2010; DeMaria et
al., 1999; Diacono et al., 2012; Grandy et al., 2006; Guo et al., 2012, 2009;
He et al., 2011; Hossain et al., 2016; Hu et al., 2015, 2014; Kaihura et al.,
1999; Karbozova Saljnikov et al., 2004; Kautz et al., 2010; Kazemeini et al.,
2014; Kucharik et al., 2001; Larsen et al., 2014; Lebbink et al., 1994;
Leogrande et al., 2016; Li et al., 2015; E. K. Liu et al., 2014; X. E. Liu et
al., 2014; X. Y. Liu et al., 2014; Liu et al., 2016; López-Garrido et
al., 2014; Lu et al., 2016; Ma et al., 2012, 2016; Madejón et al., 2001;
Mandal et al., 2013; Masto et al., 2007; Mikanová et al., 2012; Mishra et
al., 2015; Mupangwa et al., 2013; N'Dayegamiye, 2006; Niu et al., 2011; Njoku
and Mbah, 2012; Paul et al., 2013; Qin et al., 2015; Quiroga et al., 2009;
Sadeghi and Bahrani, 2009; Saikia et al., 2015; Scalise et al., 2015;
Seremesic et al., 2011; Singh and Dwivedi, 2006; Singh et al., 2016; Sisti et
al., 2004; Soldevilla-Martinez et al., 2013; Spargo et al., 2011; Šimon
et al., 2015; Tejada et al., 2016; Tiecher et al., 2012; van Groenigen et
al., 2011; Vieira et al., 2007, 2009; Wang et al., 2015; Q. J. Wang et al.,
2014; Z. G. Wang et al., 2014; Wortman et al., 2012; Wu et al., 2015; Yang et
al., 2013; J. Yang et al., 2015; Z. C. Yang et al., 2015; Yeboah et al.,
2016; Zhang et al., 2015, 2009, 2016; Zhao et al., 2016). Where necessary, we
extracted data from manuscript figures using GraphClick software (version 3.0.3,
<uri>http://www.arizona-software.ch/graphclick/</uri>, last access: January, 2018).</p>
      <p id="d1e1429">Studies that presented individual data points recorded over multiple years
were included as well as studies that averaged both yield and SOC data over
multiple years. To avoid overrepresentation of studies that included data
points recorded for both yield and SOC over multiple years (<inline-formula><mml:math id="M76" display="inline"><mml:mrow><mml:mo>&gt;</mml:mo><mml:mn mathvariant="normal">10</mml:mn></mml:mrow></mml:math></inline-formula> years), we
took observations from the beginning, middle, and last year of the study.</p>
</sec>
<sec id="Ch1.S4.SS2">
  <title>Data compilation</title>
      <p id="d1e1448">For each extracted observation, we compiled the following information:
latitude, longitude, year of data collection, crop type, yield, SOC or SOM,
depth of SOC or SOM measurement, N fertilization rate, P fertilization rate,
soil pH, texture, and whether or not crops were irrigated. We used SOC<?pagebreak page24?> (as
opposed to SOM) for our analysis given that SOC is a common proxy for SOM.
Carbon, as an element that is easily identified and measured within soil, is
thought to comprise <inline-formula><mml:math id="M77" display="inline"><mml:mrow><mml:mo>∼</mml:mo><mml:mn mathvariant="normal">50</mml:mn></mml:mrow></mml:math></inline-formula> %–60 % of SOM and is commonly reported
in the literature (Pribyl, 2010). When SOM was reported, we converted it to
SOC by dividing the value by 1.724 (Cambardella et al., 2001). Different
studies reported SOC concentrations to different depths, which ranged from
0–5 to 0–30 cm, with the majority of studies reporting SOC to 0–20 cm.
When studies reported SOC to multiple depths, we averaged SOC values across
depths to 30 cm. If no information on irrigation was provided, we scored the
observation as rain fed. Soil texture and pH were not reported for every
study; 79 % of included studies reported pH, and so we used the study's
latitude and longitude to extract these data using ISRIC SoilGrids (Hengl et
al., 2014) to fill in the missing pH values. Texture was reported for about
half (49 %) of included studies, and so we used coordinates to pull these
data from SoilGrids as well (Hengl et al., 2014). We also used latitude and
longitude to obtain an aridity index through the CGIAR-CSI database
(Zomer et al., 2008). We chose to use aridity as our primary climatic
variable since it is expressed as a function of precipitation, temperature,
and potential evapotranspiration (Trabucco, 2009).</p>
</sec>
<sec id="Ch1.S4.SS3">
  <title>Data analysis</title>
      <p id="d1e1468">We used a linear mixed model (LMM) to analyze the observations we extracted
from the literature. Our model included SOC, N fertilizer rate, crop type
(maize or wheat, coded as a binary variable), irrigation (coded as a binary
variable), aridity index, latitude, pH, and texture (% clay) as fixed
effects. The differences in soil carbon observed in our dataset are from
experimental plots capturing long-term differences in SOC within a given
site. Specifically, our data capture differences within SOC largely driven by
management interventions related to inputs (e.g., compost, fertilizer, manure,
crop residues) and tillage (e.g., no till versus till). Site-specific
differences in management as well as spatial and temporal correlation among
the studies were accounted for by nesting year within study as random effects
(Bolker et al., 2009). The LMMs were fit with a Gaussian error distribution
in the “lme4” package for the R statistical program (version 3.3.1),
using the “lmer” function. The first stage of our data analysis was to test
the data distributions. We removed data points with N fertilization rates <inline-formula><mml:math id="M78" display="inline"><mml:mrow><mml:mo>&gt;</mml:mo><mml:mn mathvariant="normal">600</mml:mn></mml:mrow></mml:math></inline-formula> kg N ha<inline-formula><mml:math id="M79" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> (four data points) and yields <inline-formula><mml:math id="M80" display="inline"><mml:mrow><mml:mo>&gt;</mml:mo><mml:mn mathvariant="normal">18</mml:mn></mml:mrow></mml:math></inline-formula> t ha<inline-formula><mml:math id="M81" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>
(two data points) since these represented outliers for our dataset (being
beyond 3 times the interquartile range of the meta-dataset) and are not
representative of on-farm management practices or outcomes. Our final model
was based on 834 observations across 90 studies. We added quadratic terms for
both SOC and N input rate since these variables exhibited a nonlinear
relationship with yield. The square root of the variance inflation factors
(vif) was <inline-formula><mml:math id="M82" display="inline"><mml:mrow><mml:mo>&lt;</mml:mo><mml:mn mathvariant="normal">2</mml:mn></mml:mrow></mml:math></inline-formula> for all factors when included as main effects, indicating
that collinearity was low among all variables. As would be expected, there
was a correlation between SOC and its quadratic term and between N input rate and its
quadratic term. We reran our regression after removing four seemingly
influential data points (those that had high SOC concentrations with low
yields; see Fig. 1) and model coefficients remained essentially the same. We
calculated the <inline-formula><mml:math id="M83" display="inline"><mml:mrow><mml:msup><mml:mi>r</mml:mi><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:mrow></mml:math></inline-formula> values for our model following Nakagawa and Schielzeth
(Nakagawa and Schielzeth, 2013) to retain the random effects structure. The
<inline-formula><mml:math id="M84" display="inline"><mml:mrow><mml:msup><mml:mi>r</mml:mi><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:mrow></mml:math></inline-formula> of our model was 83 % for the full model, with the fixed effects
explaining 42 % of observed variance within our dataset.</p>
      <p id="d1e1548">We based the choice of factors for inclusion in our model on the approach of
Hobbs and Hilborn (2006), by only investigating factors where biological
mechanism as to their influence on yield is firmly established and where we
were interested in their effect sizes relative to one another. Also following
Hobbs and Hilborn (2006), we did not carry out model selection.
Operationally, there is substantial subjectivity and lack of agreement in
model selection approaches, with different decisions leading to markedly
different conclusions as to the influence of different factors. Instead,
coefficients are generally most robust when all terms are retained in a
model, assuming that the inclusion of each is biologically justified. We decided
to include an SOC by N interaction to explore potential reductions in N
fertilizer with increased SOC concentrations. This was an effort to see if
there is a level of SOC that can compensate for N input. We acknowledge that
there are a number of interactions we could have included within our
statistical model, and we did run our regression model with additional
interactions to include SOC by irrigation, SOC by clay, and SOC by aridity.
Including these interactions, however, did not offer any additional
explanatory power and our main results between SOC, N inputs, and yield were
essentially unchanged with these additional interactions (Table S3). As such,
we chose to present our analysis including only the
SOC <inline-formula><mml:math id="M85" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> N interaction.</p>
      <p id="d1e1558">To examine the effect sizes of the factors on yield, we took two approaches.
First, we compared the size of the standardized coefficients, where
standardizing involved subtracting the mean of the factor from each observed
value and dividing by 2 standard deviations (Gelman, 2008). Dividing by
2 standard deviations is useful when binary predictors are included within
regression models (in our case, crop type and irrigation are coded as
binary predictors). This way, continuous and binary variables all have a mean
of 0 and a standard deviation of 0.5 (Gelman, 2008). This accounts for the
fact that the factors were measured on different unit scales (Table 1).
Second, we examined the influence of changing SOC concentration or N
fertilization rates on yield. To do this, we used the regression relationship
derived from our statistical model, held all other factors at a constant
value (e.g., the mean of all observations for that factor), and systematically
varied SOC or N fertilization across the range of values we extracted from
the literature. For SOC, this meant<?pagebreak page25?> varying SOC values from 0.1 % to
3.5 % to estimate changing yield of rain-fed maize or wheat as SOC
concentrations were increased (Fig. 1). For N fertilization, we varied N
input rates from 0 to 300 kg N ha<inline-formula><mml:math id="M86" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> for rain-fed maize or wheat at
different SOC concentrations (Fig. 3). When these factor–yield relationships
were plotted, we identified threshold values where yield became minimally
responsive to SOC or N fertilization as the point where the slope of the
relationship became <inline-formula><mml:math id="M87" display="inline"><mml:mrow><mml:mo>&lt;</mml:mo><mml:mn mathvariant="normal">0.25</mml:mn></mml:mrow></mml:math></inline-formula> (for SOC) and <inline-formula><mml:math id="M88" display="inline"><mml:mrow><mml:mo>&lt;</mml:mo><mml:mn mathvariant="normal">0.002</mml:mn></mml:mrow></mml:math></inline-formula> (for N fertilization).</p>
</sec>
<sec id="Ch1.S4.SS4">
  <title>Global extrapolations</title>
      <p id="d1e1599">We used the regression relationship developed in the first stage of our
approach to predict how building SOC concentrations would potentially affect
global crop yield averages. To obtain values for each of the factors in our
regression model at a global scale, we used globally gridded data products.
Global SOC, pH, and texture data were taken from ISRIC SoilGrids (Hengl et
al., 2014) at a 10 km grid cell resolution to match the spatial grain for
maize and wheat yields and N fertilization data, which we obtained from the
EarthStat product (Monfreda et al., 2008; Mueller et al., 2012). SoilGrids
has multiple layers for SOC concentrations, so we used the 0–15 cm layer
because the average depth to which SOC was reported for our dataset was
0–20 cm. The aridity index was obtained from
the CGIAR-CSI database (Zomer et al., 2008). We used the resulting global
dataset to explore the potential impact of increasing SOC (up to regionally
identified threshold levels ranging from 1 % to 2 %) on yield for
lands across the globe where maize and wheat are produced.</p>
      <p id="d1e1602">To establish regionally appropriate SOC targets, we classified maize- and
wheat-producing areas by their agroecological zones. The Food and
Agricultural Organization has 18 zones defined on the basis of combinations
of soil, landform, and climatic characteristics (Ramankutty et al., 2007).
For each AEZ, we examined the distribution of SOC in areas classified as
naturally vegetated (e.g., not in urban or agricultural land uses). We did
this by stacking two GIS raster layers of SOC (SoilGrids) and land use
(Friedl et al., 2010), excluding agricultural and urban land use
classifications. We then extracted SOC data for each AEZ using a shape file
outlining the geographical extent of each AEZ (Ramankutty et al., 2007).
Examining the distribution of SOC across each AEZ, we identified targets
based on the mean SOC value within each zone. All but four zones had means
greater than 2 % SOC, so we set target values for those zones at 2 %.
Mean SOC concentrations were lower for the more arid zones and so we set
those targets to 1 % for AEZ 1 and 1.5 % for AEZ zones 2, 3, and 7.
These targets were in line with recent quantitative assessments based on
similar climatic classifications. For instance, recent analysis of global SOC
concentrations across globally defined ecoregions shows mean values of SOC at
or greater than 2 % for all regions except land classified as desert and
xeric shrubland (Stockmann et al., 2015).</p>
      <p id="d1e1605">Prior to our global extrapolations, we performed a suite of data checks. We
wanted to ensure that global yields predicted using our regression model were
comparable to those from EarthStat. These checks helped validate the strength
of our extrapolations. Firstly, we explored the range of variation in
variables from experimental data used to generate our model as well as the
range of global variation in variables we project across. The range of our
regressors encompasses the range of global variation, except for aridity, in
which case 4.6 % percent of our projections fall in grids that have axis
conditions outside of our range of measurements. These values fall in
extremely arid systems, with aridity values of less than 0.1. In these
extremely arid zones, we do make a point to use lower target SOC values,
recognizing that achieving 2 % SOC in these very arid areas is not very
likely. Secondly, using our regression model to predict global yields for
both maize and wheat (separately), we first removed all values from the
analysis that had predicted yields of less than 0 because negative yields are
not possible. This amounted to 0.004 % of the total predictions for maize
and 0.15 % for wheat. For clarification, we refer to predictions from our
regression model as predicted or model predicted. We then calculated
the proportional difference between model-predicted and globally gridded
yield data from EarthStat. We dropped all cells for which the proportional
difference between predicted and gridded data was <inline-formula><mml:math id="M89" display="inline"><mml:mrow><mml:mo>&gt;</mml:mo><mml:mn mathvariant="normal">3</mml:mn></mml:mrow></mml:math></inline-formula> times. This threshold
represents the mean <inline-formula><mml:math id="M90" display="inline"><mml:mo>±</mml:mo></mml:math></inline-formula> half of the standard deviation for the
distribution of the proportional difference between predicted and EarthStat
yield data. This amounted to 14 % of cells for maize and 7 % for
wheat. The mean proportional difference between predicted and gridded data
was <inline-formula><mml:math id="M91" display="inline"><mml:mrow><mml:mn mathvariant="normal">0.85</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.91</mml:mn></mml:mrow></mml:math></inline-formula> for maize (Fig. S4b) and <inline-formula><mml:math id="M92" display="inline"><mml:mrow><mml:mn mathvariant="normal">0.45</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.87</mml:mn></mml:mrow></mml:math></inline-formula> for wheat
(Fig. S5b). The correlation between predicted and gridded data was <inline-formula><mml:math id="M93" display="inline"><mml:mrow><mml:mi>r</mml:mi><mml:mo>=</mml:mo><mml:mn mathvariant="normal">0.73</mml:mn></mml:mrow></mml:math></inline-formula>
for maize (Fig. S4c) and <inline-formula><mml:math id="M94" display="inline"><mml:mrow><mml:mi>r</mml:mi><mml:mo>=</mml:mo><mml:mn mathvariant="normal">0.38</mml:mn></mml:mrow></mml:math></inline-formula> for wheat (Fig. S5c). We also visualized
an overlap in the distribution of model-predicted and gridded data.
Model-predicted maize yield had a global mean of <inline-formula><mml:math id="M95" display="inline"><mml:mrow><mml:mn mathvariant="normal">4.66</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">1.84</mml:mn></mml:mrow></mml:math></inline-formula> t ha<inline-formula><mml:math id="M96" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>
and EarthStat had a global mean of <inline-formula><mml:math id="M97" display="inline"><mml:mrow><mml:mn mathvariant="normal">3.34</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">2.62</mml:mn></mml:mrow></mml:math></inline-formula> t ha<inline-formula><mml:math id="M98" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> (Fig. S4a).
Model-predicted wheat yield had a global mean of <inline-formula><mml:math id="M99" display="inline"><mml:mrow><mml:mn mathvariant="normal">3.18</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">1.66</mml:mn></mml:mrow></mml:math></inline-formula> t ha<inline-formula><mml:math id="M100" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>
and EarthStat had a global mean of <inline-formula><mml:math id="M101" display="inline"><mml:mrow><mml:mn mathvariant="normal">2.43</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">1.58</mml:mn></mml:mrow></mml:math></inline-formula> t ha<inline-formula><mml:math id="M102" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> (Fig. S5a).</p>
      <p id="d1e1771">We also compared the distribution of EarthStat yield data with observed yield
data from the studies included in our analysis. We found that the correlation
(<inline-formula><mml:math id="M103" display="inline"><mml:mi>r</mml:mi></mml:math></inline-formula> values) between the gridded and collected data was 0.56 for maize and
0.39 for wheat. Average observed maize yield was <inline-formula><mml:math id="M104" display="inline"><mml:mrow><mml:mn mathvariant="normal">5.61</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">3.32</mml:mn></mml:mrow></mml:math></inline-formula> t ha<inline-formula><mml:math id="M105" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>
and wheat yield was <inline-formula><mml:math id="M106" display="inline"><mml:mrow><mml:mn mathvariant="normal">4.02</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">2.11</mml:mn></mml:mrow></mml:math></inline-formula> t ha<inline-formula><mml:math id="M107" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> (mean <inline-formula><mml:math id="M108" display="inline"><mml:mo>±</mml:mo></mml:math></inline-formula> SD). EarthStat
maize yield, again, was <inline-formula><mml:math id="M109" display="inline"><mml:mrow><mml:mn mathvariant="normal">3.34</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">2.62</mml:mn></mml:mrow></mml:math></inline-formula> t ha<inline-formula><mml:math id="M110" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> and wheat yield was
<inline-formula><mml:math id="M111" display="inline"><mml:mrow><mml:mn mathvariant="normal">2.43</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">1.58</mml:mn></mml:mrow></mml:math></inline-formula> t ha<inline-formula><mml:math id="M112" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>. These differences between predicted and
EarthStat yield averages are likely due to the fact that EarthStat data are
based on regional census data, incorporating much more variability in terms
of management practices and skill than experimental field studies.</p>
      <p id="d1e1886">After the data checks, we then used our model to extrapolate global yield
potentials of maize and wheat given increases in SOC. We masked EarthStat
production and<?pagebreak page26?> cultivated area data layers for maize and wheat for cells that
had SoilGrids SOC concentrations of <inline-formula><mml:math id="M113" display="inline"><mml:mrow><mml:mo>&gt;</mml:mo><mml:mn mathvariant="normal">2</mml:mn></mml:mrow></mml:math></inline-formula> %. We compared the subsetted
data (i.e., cultivated lands with <inline-formula><mml:math id="M114" display="inline"><mml:mrow><mml:mo>&lt;</mml:mo><mml:mn mathvariant="normal">2</mml:mn></mml:mrow></mml:math></inline-formula> % SOC) with the original data
layers to determine the fraction of global maize and wheat production and
cropland that is on soils with less than 2 % SOC. We used this subsetted
data along with our regression model to predict yields at current SOC levels.
As stated above, we used EarthStat, ISRIC SoilGrids, and CGIAR-CSI data
layers to fill in the values for each of the factors in our regression model.
This new data layer was used as a baseline with which to compare to potential
gains in yield with an increase to SOC target values. This created a second
data layer with model-predicted yields given an increase in SOC. We
calculated the percentage increase in yield between these two layers (the
baseline and the improved-SOC layer) and multiplied this by EarthStat yield
and production data to determine potential gains in maize and wheat yields
and production (Table 2). We then used EarthStat yield gap data to see how
such an increase in SOC would reduce projected yields gaps. Using the new
yield data layer (with yields at SOC target values), we calculated the
proportion of EarthStat yield gaps that was reduced for both maize and wheat.</p>
      <p id="d1e1909">Finally, we used data on global N use (EarthStat) to explore potential
reductions in fertilizer use for both maize and wheat, separately. We used a
value of 200 kg N ha<inline-formula><mml:math id="M115" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> yr<inline-formula><mml:math id="M116" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> as our N input threshold, as this
is the value from our regression model at which gains in yields level off. We
created a new data layer for those areas that have N input rates greater than
200 kg N ha<inline-formula><mml:math id="M117" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> yr<inline-formula><mml:math id="M118" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>. We then calculated the potential N
reductions, in tonnes, by multiplying this new data layer by EarthStat
cultivated maize and wheat lands, separately. Finally, we divided the
potential reduction in N input (in tonnes) by total N input (in tonnes) as
provided through the EarthStat data product.</p>
</sec>
</sec>

      
      </body>
    <back><notes notes-type="dataavailability">

      <p id="d1e1966">The dataset generated and analyzed during the current study
is available through the KNB repository: <ext-link xlink:href="https://doi.org/10.5063/F19W0CQ5" ext-link-type="DOI">10.5063/F19W0CQ5</ext-link> (Oldfield et
al., 2018).</p>
  </notes><app-group>
        <supplementary-material position="anchor"><p id="d1e1972">The supplement related to this article is available online at: <inline-supplementary-material xlink:href="https://doi.org/10.5194/soil-5-15-2019-supplement" xlink:title="pdf">https://doi.org/10.5194/soil-5-15-2019-supplement</inline-supplementary-material>.</p></supplementary-material>
        </app-group><notes notes-type="authorcontribution">

      <p id="d1e1981">EEO, MAB, and SAW conceived the study. EEO and SAW performed data
analysis. EEO wrote the first draft of the manuscript. All authors
contributed to data interpretation and paper writing.</p>
  </notes><notes notes-type="competinginterests">

      <p id="d1e1987">The authors declare that they have no conflict of
interest.</p>
  </notes><ack><title>Acknowledgements</title><p id="d1e1993">Thanks to Samuel Adiku, Klaus Birhofer, and Tim Kautz for their contributions
of data. Thanks also to the SNAPP working group on “Managing Soil Carbon”
for their support, as well as Deborah Bossio, Indy Burke, Jon Fisher,
Cheryl Palm, Pete Raymond, and the Bradford Lab Group for comments on earlier
drafts.<?xmltex \hack{\newline}?><?xmltex \hack{\newline}?> Edited by:
Cornelia Rumpel<?xmltex \hack{\newline}?> Reviewed by: two anonymous referees</p></ack><ref-list>
    <title>References</title>

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    <!--<article-title-html>Global meta-analysis of the relationship between soil organic matter and crop yields</article-title-html>
<abstract-html><p>Resilient, productive soils are necessary to sustainably intensify
agriculture to increase yields while minimizing environmental harm. To
conserve and regenerate productive soils, the need to maintain and build soil
organic matter (SOM) has received considerable attention. Although SOM is
considered key to soil health, its relationship with yield is contested
because of local-scale differences in soils, climate, and farming systems.
There is a need to quantify this relationship to set a general framework for
how soil management could potentially contribute to the goals of sustainable
intensification. We developed a quantitative model exploring how SOM relates
to crop yield potential of maize and wheat in light of co-varying factors of
management, soil type, and climate. We found that yields of these two crops
are on average greater with higher concentrations
of SOC (soil organic carbon). However, yield
increases level off at  ∼ 2&thinsp;% SOC. Nevertheless, approximately
two-thirds of the world's cultivated maize and wheat lands currently have SOC
contents of less than 2&thinsp;%. Using this regression relationship developed
from published empirical data, we then estimated how an increase in SOC
concentrations up to regionally specific targets could potentially help
reduce reliance on nitrogen (N) fertilizer and help close global yield gaps.
Potential N fertilizer reductions associated with increasing SOC amount to
7&thinsp;% and 5&thinsp;% of global N fertilizer inputs across maize and wheat
fields, respectively. Potential yield increases of 10±11&thinsp;%
(mean&thinsp;±&thinsp;SD) for maize and 23±37&thinsp;% for wheat amount to 32&thinsp;%
of the projected yield gap for maize and 60&thinsp;% of that for wheat. Our
analysis provides a global-level prediction for relating SOC to crop yields.
Further work employing similar approaches to regional and local data, coupled
with experimental work to disentangle causative effects of SOC on yield and
vice versa, is needed to provide practical prescriptions to incentivize soil
management for sustainable intensification.</p></abstract-html>
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