Articles | Volume 1, issue 1
SOIL, 1, 273–286, 2015
https://doi.org/10.5194/soil-1-273-2015

Special issue: Geosciences and wine: the environmental processes that regulate...

SOIL, 1, 273–286, 2015
https://doi.org/10.5194/soil-1-273-2015

Review article 17 Mar 2015

Review article | 17 Mar 2015

The use of soil electrical resistivity to monitor plant and soil water relationships in vineyards

L. Brillante et al.

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Cited articles

Amato, M., Basso, B., Celano, G., Bitella, G., Morelli, G., and Rossi, R.: In situ detection of tree root distribution and biomass by multi-electrode resistivity imaging, Tree Physiology, 28, 1441–1448, 2008.
Amato, M., Bitella, G., Rossi, R., Gómez, J. A., Lovelli, S., and Gomes, J. J. F.: Multi-electrode 3D resistivity imaging of alfalfa root zone, European J. Agronomy, 31, 213–222, https://doi.org/10.1016/j.eja.2009.08.005, 2009.
Amente, G., Baker, J., and Reece, C.: Estimation of soil solution electrical conductivity from bulk soil electrical conductivity in sandy soils, Soil Sci. Soc. Am. J., 64, 1931–1939, 2000.
André, F., van Leeuwen, C., Saussez, S., Van Durmen, R., Bogaert, P., Moghadas, D., de Rességuier, L., Delvaux, B., Vereecken, H., and Lambot, S.: High-resolution imaging of a vineyard in south of France using ground-penetrating radar, electromagnetic induction and electrical resistivity tomography, J. Appl. Geophys., 78, 113–122, https://doi.org/10.1016/j.jappgeo.2011.08.002, 2012.
Andrenelli, M. C., Magini, S., Pellegrini, S., Perria, R., Vignozzi, N., and Costantini, E. A. C.: The use of the ARP\textcopyright system to reduce the costs of soil survey for precision viticulture, J. Appl. Geophys., 99, 24–34, https://doi.org/10.1016/j.jappgeo.2013.09.012, 2013.
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Short summary
The available soil water (ASW) is a major contributor to the viticulture "terroir". Electrical resistivity tomography (ERT) allows for measurements of soil water accurately and with low disturbance. This work reviews the use of ERT to spatialise soil water and ASW. A case example is also presented: differences in water uptake (as evaluated by fraction of transpirable soil water variations) depending on grapevine water status (as measured by leaf water potential) are evidenced and mapped.