SOIL
SOIL
SOIL
Articles | Volume 9, issue 2
Articles | Volume 9, issue 2
https://doi.org/10.5194/soil-9-593-2023
© Author(s) 2023. This work is distributed under
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/soil-9-593-2023
© Author(s) 2023. This work is distributed under
the Creative Commons Attribution 4.0 License.
Articles | Volume 9, issue 2
Original research article
 | 
27 Nov 2023
Original research article |  | 27 Nov 2023

The effect of different biopreparations on soil physical properties and CO2 emissions when growing winter wheat and oilseed rape

Sidona Buragienė, Egidijus Šarauskis, Aida Adamavičienė, Kęstutis Romaneckas, Kristina Lekavičienė, Daiva Rimkuvienė, and Vilma Naujokienė

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Short summary
The aim of this study was to investigate the effects of different biopreparations on soil porosity, temperature, and CO2 emission from the soil in northeast Europe (Lithuania) when growing food-type crops. The application of the biopreparations showed a cumulative effect on the soil properties. In the third year of the study, the total porosity of the soil was higher in all scenarios compared to the control, ranging between 51% and 74%.
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