14 citations as recorded by crossref.

1. The Effects of Different Straw-Returning Methods on Soil Organic Carbon Transformation in Rice–Rape Rotation Systems L. Hu et al.
2. Reshaping the rhizosphere microbiome by humic acid enhances nutrient cycling and promotes Salvia miltiorrhiza growth Z. Wang et al.
3. Co-amendment of silicate dust and manure improves soil health metrics and crop yield in coarser-textured more than medium-textured soils S. Oladele et al.
4. Tracing the evolution of soil conservation in China: A review of historical insights and modern practices X. Yang et al.
5. Cabbage and celeriac yields were preserved by strip-tillage with rye mulch but reduced by clover living mulch due to effects on soil nitrogen, moisture and temperature M. Hefner et al.
6. Effects of Azolla soil amendments on growth performance of choy sum (Brassica chinensis var. parachinensis) N. Rashid et al.
7. The agronomic and environmental assessment of soil phosphorus levels for crop production: a meta-analysis Y. Wang et al.
8. Molecular linkages between chemodiversity and MCPA complexation behavior of dissolved organic matter in paddy soil: Effects of land conversion D. Wu et al.
9. Potential use of soy whey, a food byproduct soybean, as an alternative fertilizer for crop cultivation R. Mizuguchi et al.
10. Morfofisiologia de plantas de pimentão com uso de cobertura vegetal no solo P. Cunha et al.
11. Evaluation of soil compaction using the dynamic penetration index and the soil physical characteristics approach on agricultural land in the Ketonggo sub-watershed, Indonesia M. Mujiyo et al.
12. Spatial-Temporal Variations of Nitrogen and Phosphorus Applications and Runoff Losses in Vegetable Field in Southern China during Last Three Decades Y. Wang et al.
13. Revealing spatiotemporal patterns of fertilizer use and agricultural non-point source pollution in smallholder farming watersheds of mountainous and hilly areas L. Lang et al.
14. Microbial and physico-chemical responses of the soil to intensive onion and pepper cropping M. Szczech et al.