SOIL
SOIL
SOIL
Articles | Volume 11, issue 1
Articles | Volume 11, issue 1
https://doi.org/10.5194/soil-11-175-2025
© Author(s) 2025. This work is distributed under
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/soil-11-175-2025
© Author(s) 2025. This work is distributed under
the Creative Commons Attribution 4.0 License.
Articles | Volume 11, issue 1
Original research article
 | 
06 Feb 2025
Original research article |  | 06 Feb 2025

Status and influential factors of soil nutrients and acidification in Chinese tea plantations: a meta-analysis

Dan Wang, Benjuan Liu, Fei Li, Zhihui Wang, Jianfeng Hou, Rui Cao, Yuqian Zheng, and Wanqin Yang

Viewed

Total article views: 1,008 (including HTML, PDF, and XML)
HTML PDF XML Total Supplement BibTeX EndNote
614 192 202 1,008 55 23 16
  • HTML: 614
  • PDF: 192
  • XML: 202
  • Total: 1,008
  • Supplement: 55
  • BibTeX: 23
  • EndNote: 16
Views and downloads (calculated since 28 Aug 2024)
Cumulative views and downloads (calculated since 28 Aug 2024)

Viewed (geographical distribution)

Total article views: 1,008 (including HTML, PDF, and XML) Thereof 989 with geography defined and 19 with unknown origin.
Country # Views %
  • 1
1
 
 
 
 
Latest update: 08 May 2025
Download
Short summary
Chinese tea plantations are facing soil acidification, nutrient deficiencies, and imbalances. Less than 45 % of tea plantations are of high quality. The status of soil nutrients and pH are closely related to geological and climatic factors, varies among soil types, and significantly shaped by managerial practices such as cultivation period and fertilization strategy. Recommendations are made to tackle soil issues.
Read more
Share