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Articles | Volume 10, issue 2
Articles | Volume 10, issue 2
https://doi.org/10.5194/soil-10-827-2024
© Author(s) 2024. This work is distributed under
the Creative Commons Attribution 4.0 License.
Special issue:
https://doi.org/10.5194/soil-10-827-2024
© Author(s) 2024. This work is distributed under
the Creative Commons Attribution 4.0 License.
Articles | Volume 10, issue 2
Original research article
 | 
27 Nov 2024
Original research article |  | 27 Nov 2024

Impact of crop type on the greenhouse gas (GHG) emissions of a rewetted cultivated peatland

Kristiina Lång, Henri Honkanen, Jaakko Heikkinen, Sanna Saarnio, Tuula Larmola, and Hanna Kekkonen

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Short summary
We studied greenhouse (GHG) gas fluxes at an agricultural peat soil site with willow, forage and set-aside. The mean annual water table rose from 80 to 30 cm in 2019–2022. Raising the water table slowed down annual CO2 emissions. CH4 fluxes changed from uptake to emissions, and nitrous oxide emissions decreased towards the end of the experiment. The total greenhouse gas balance was relatively high, highlighting the challenge in mitigating emissions from cultivated peatlands.
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