Articles | Volume 7, issue 2
https://doi.org/10.5194/soil-7-595-2021
© Author(s) 2021. This work is distributed under
the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/soil-7-595-2021
© Author(s) 2021. This work is distributed under
the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
Original research article
| 
08 Sep 2021
Original research article |
| 08 Sep 2021
| 08 Sep 2021
Changes in soil physicochemical properties and bacterial communities at different soil depths after long-term straw mulching under a no-till system
Zijun Zhou
Institute of Agricultural Resources and Environment, Sichuan
Academy of Agricultural Sciences, Chengdu, China
Monitoring and Experimental Station of Plant Nutrition and
Agro-Environment for Sloping Land in South Region, Ministry of Agriculture
and Rural Affairs, Chengdu, China
Zengqiang Li
College of Resources and Environment, Qingdao Agricultural
University, Qingdao, China
Kun Chen
Institute of Agricultural Resources and Environment, Sichuan
Academy of Agricultural Sciences, Chengdu, China
Monitoring and Experimental Station of Plant Nutrition and
Agro-Environment for Sloping Land in South Region, Ministry of Agriculture
and Rural Affairs, Chengdu, China
Zhaoming Chen
Institute of Environmental Resources and Soil Fertilizer, Zhejiang
Academy of Agricultural Sciences, Hangzhou, China
Xiangzhong Zeng
Institute of Agricultural Resources and Environment, Sichuan
Academy of Agricultural Sciences, Chengdu, China
Monitoring and Experimental Station of Plant Nutrition and
Agro-Environment for Sloping Land in South Region, Ministry of Agriculture
and Rural Affairs, Chengdu, China
Hua Yu
Institute of Agricultural Resources and Environment, Sichuan
Academy of Agricultural Sciences, Chengdu, China
Monitoring and Experimental Station of Plant Nutrition and
Agro-Environment for Sloping Land in South Region, Ministry of Agriculture
and Rural Affairs, Chengdu, China
Song Guo
Institute of Agricultural Resources and Environment, Sichuan
Academy of Agricultural Sciences, Chengdu, China
Monitoring and Experimental Station of Plant Nutrition and
Agro-Environment for Sloping Land in South Region, Ministry of Agriculture
and Rural Affairs, Chengdu, China
Yuxian Shangguan
Institute of Agricultural Resources and Environment, Sichuan
Academy of Agricultural Sciences, Chengdu, China
Monitoring and Experimental Station of Plant Nutrition and
Agro-Environment for Sloping Land in South Region, Ministry of Agriculture
and Rural Affairs, Chengdu, China
Qingrui Chen
CORRESPONDING AUTHOR
Institute of Agricultural Resources and Environment, Sichuan
Academy of Agricultural Sciences, Chengdu, China
Monitoring and Experimental Station of Plant Nutrition and
Agro-Environment for Sloping Land in South Region, Ministry of Agriculture
and Rural Affairs, Chengdu, China
Hongzhu Fan
Institute of Agricultural Resources and Environment, Sichuan
Academy of Agricultural Sciences, Chengdu, China
Monitoring and Experimental Station of Plant Nutrition and
Agro-Environment for Sloping Land in South Region, Ministry of Agriculture
and Rural Affairs, Chengdu, China
Shihua Tu
Institute of Agricultural Resources and Environment, Sichuan
Academy of Agricultural Sciences, Chengdu, China
Monitoring and Experimental Station of Plant Nutrition and
Agro-Environment for Sloping Land in South Region, Ministry of Agriculture
and Rural Affairs, Chengdu, China
Mingjiang He
Institute of Agricultural Resources and Environment, Sichuan
Academy of Agricultural Sciences, Chengdu, China
Monitoring and Experimental Station of Plant Nutrition and
Agro-Environment for Sloping Land in South Region, Ministry of Agriculture
and Rural Affairs, Chengdu, China
Yusheng Qin
CORRESPONDING AUTHOR
Institute of Agricultural Resources and Environment, Sichuan
Academy of Agricultural Sciences, Chengdu, China
Monitoring and Experimental Station of Plant Nutrition and
Agro-Environment for Sloping Land in South Region, Ministry of Agriculture
and Rural Affairs, Chengdu, China
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15 citations as recorded by crossref.
- Biotic factors dominantly determine soil inorganic carbon stock across Tibetan alpine grasslands J. Pan et al. 10.5194/soil-8-687-2022
- Soil Nutrient, Enzyme Activity, and Microbial Community Characteristics of E. urophylla × E. grandis Plantations in a Chronosequence Y. Zhang et al. 10.3390/f15040688
- Insights on the assembly processes and drivers of soil microbial communities in different depth layers in an abandoned polymetallic mining district Y. Yin et al. 10.1016/j.jhazmat.2023.132043
- Different fates and retention of deposited NH4+ and NO3− in an alpine grassland in northwest China: A 15N tracer study Q. Wan et al. 10.1016/j.envexpbot.2022.104989
- Study of the Effects of Different Agronomic Practices on Inorganic Carbon in the Plough Layer of Dryland Field: A Meta-Analysis X. Niu et al. 10.3390/agronomy13030736
- Inoculation of the Morchella importuna mycosphere with Pseudomonas chlororaphis alleviated a soil-borne disease caused by Paecilomyces penicillatus Y. Yu et al. 10.1007/s00374-024-01874-1
- The Long-Term Straw Returning to Paddy Land Altered the Soil Phosphate Fractions and Composition of Microbial Communities P. Lai et al. 10.1134/S1064229322602207
- Balancing Yield and Environmental Impact: Nitrogen Management and Planting Density for Rice in Southwest China S. Guo et al. 10.3390/agronomy14081843
- Continuous Biogas Slurry Substitution of Chemical Fertilizer with Wheat/Maize Straw Return Alters Surface and Subsoil Physicochemical and Aggregate Properties Differently F. Pan et al. 10.1134/S1064229324600258
- Soil bacterial communities are influenced by mulching methods and growth stages in dryland wheat fields Y. Zhang et al. 10.1007/s11104-024-06948-5
- Effect of stand age on the temporal dynamics of soil active carbon and nitrogen in Chinese cypress artificial forests S. Gong et al. 10.1080/00380768.2022.2030194
- Response of Fungal Sub-Communities in a Maize-Wheat Rotation Field Subjected to Long-Term Conservation Tillage Management C. Zhang et al. 10.3389/fmicb.2022.829152
- Effect of Different Mulching Practices on Bacterial Community Composition and Fruit Quality in a Citrus Orchard L. Yang et al. 10.3390/agriculture13101914
- Research Progress on Microbial Carbon Sequestration in Soil: a Review P. Jiang et al. 10.1134/S1064229322100064
- Straw removal reduces Cd availability and rice Cd accumulation in Cd-contaminated paddy soil: Cd fraction, soil microorganism structure and porewater DOC and Cd H. Zhou et al. 10.1016/j.jhazmat.2024.135189
Latest update: 21 Nov 2024
Short summary
Straw mulching is not always combined with no-till systems during conservation tillage. We explored the effects of long-term straw mulching on soil attributes with soil depths under a no-till system. Compared to straw removal, straw mulching had various effects on soil properties at different depths, the biggest difference occurring at the topsoil depth. Overall, straw mulch is highly recommended for use under the no-till system because of its benefits to soil fertility and bacterial abundance.
Straw mulching is not always combined with no-till systems during conservation tillage. We...
